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Messages - Twitterpated

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586
Introduce Yourself / Re: Hi - still deciding
« on: March 13, 2011, 12:16:00 pm »
Moo2, although I don't have a very large family (myself, DH, DD - 15 & DS - 17) I do need to cook meals which will go a long way. My husband works 10 - 11 hours shifts and needs substantial meals for lunch which means I try to make sure that each evening meal feeds 4 adults plus an extra meal. I find a lot of the meals on this forum account for this size and quite often I get to freeze an extra meal or two.

587
Recipe Book Recipe Reviews / Re: Peshwari Naan - Indian Fast and Easy Cookbook p 42
« on: March 13, 2011, 12:08:55 pm »
Bought a pizza stone especially on the weekend to make naan bread on my weber bbq. Didn't do so well and had to resort to the fry pay. Have worked out that I need to either:
a) heat the stone longer; OR
b) get an oven-type implement that heats hotter

Have decided to buy a pizza oven which took some convincing of the husband. Finally convinced him by explaining that he could also smoke fish in it.

588
Cakes / Re: Banana Cake with cream cheese frosting – with photo
« on: March 13, 2011, 12:04:32 pm »
Johnro I don't work at a school but do work within education and training and I hear you..........  ??? ;D

589
Introduce Yourself / Re: Hi, I finally registered!!
« on: March 13, 2011, 12:00:24 pm »
Cant believe you went 20 years without a forum. I can't go a day..................

590
Easter / Re: Hot Cross Buns - which recipe to use?
« on: March 13, 2011, 11:58:35 am »
Where is your recipe achookwoman? Wanted to post a like (not that I know how to do it) but couldn't find the recipe.

591
Recipe Requests / Re: Arabian lemonade - 2011 calendar - March
« on: March 13, 2011, 11:50:57 am »
Is this much different from the EDC lemonade?

592
Main Dishes / Re: Jerjill's Chicken Tandoori Burgers
« on: March 13, 2011, 11:48:26 am »
Snoozie I've heard of a lot of things that you cannot eat while pregnant but mint is not one of them. You learn something new everyday!

593
Introduce Yourself / Re: Hi - I'm new to here!
« on: March 13, 2011, 11:44:38 am »
jstherrmie, you will find so many vegetarian and wheat-free recipes on this site. Can't believe you went so long with just the EDC.

594
Chit Chat / Re: OMG he used it!
« on: March 13, 2011, 11:41:11 am »
DH's signature dish is Beef Strog made from a packet mix!!! Finally he asked to cook again (purely because he wanted beef strog) and I insisted that it be made in the TMX. The result - success all round and he says no more packet mix for him - yay no arguments here!!

595
Bread / Re: My latest triumph - Milk loaf in a pipe tin or small tin - recipes & photos
« on: March 13, 2011, 11:33:42 am »
Thanks JD for asking what the rest of us were thinking. Thanks to achookwoman for explaining. Now we all know.

596
Chit Chat / Re: Mars Bars
« on: March 13, 2011, 11:28:10 am »
Nuts or no nuts. I'm there either way! These sound delish.  ;D

597
Desserts / Re: Rara's Cherry Bites
« on: March 13, 2011, 11:24:16 am »
Ok Ok there is only so much I can take. 2 weeks on Jenny Craig now and have lost over a kilo but I have to make these. Will try to give them away at work so I don't eat too many.

598
Chit Chat / Re: Buying a Thermi in Singapore.....
« on: March 13, 2011, 11:22:14 am »
I've heard there is a Malaysian cookbook. Does anyone know if this has been translated to English. I'm not sure if it is the same as the EDC or if it has local recipes in it. Does anyone know?

599
Main Dishes / Re: Swiss Beef
« on: March 13, 2011, 11:19:17 am »
This recipe is so versatile and can be adapted to whatever you have. Love it  ;D

600
All In One Meals using the Varoma / Re: Beef sartees with satay noodles & vegies
« on: March 13, 2011, 11:17:22 am »
Once again JD the photo sold me. I noticed the time and wondered whether you made this for lunch or dinner?

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