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Messages - achookwoman

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1
Chit Chat / Re: What are you cooking today?
« on: April 22, 2024, 08:54:01 pm »
Keeping in mind that spiralised zucchini are called zoodles ... today I made poodle and sweetpoodle soup (clue: think of potato)

Love it. I’m going to make some poodle soup when it cools down. 😀😀😀😀😀
.me too.
Made 5 chicken / veg pies but find 1/2 is enough for a meal. Very filling. Great soup weather.
Going to make the herb paste recipe from Cookidoo.

2
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: April 22, 2024, 08:48:18 pm »
I’ve managed to keep away from the supermarket for a week.

3
Chit Chat / Re: What's for Dinner Tonight?
« on: April 22, 2024, 08:44:16 pm »
Delayed dinner with GS, roast chicken with trimmings and chocolate sauce pud.

4
Chit Chat / Re: What have you been doing today?
« on: April 22, 2024, 08:41:50 pm »
Taking another lot to op shop.  Gradually getting there with down sizing.Podiatrist visit.
Looking at ways to use up leftover roast chicken.

5
Chit Chat / Re: What's for Dinner Tonight?
« on: April 22, 2024, 08:40:05 am »
Carrot, tomato and chickpea soup. Home made grain and seed bread.

6
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: April 22, 2024, 08:38:20 am »
Only Seafood Pizza for lunch.

7
Chit Chat / Re: What have you been doing today?
« on: April 22, 2024, 08:37:06 am »
Great photos Cookie. Thanks.
Tai Chi and Book club. I was asked to chair Book Club, managed to bumble through.

8
Chit Chat / Re: What have you been doing today?
« on: April 19, 2024, 11:07:40 pm »
More sorting for the op shop.

9
Chit Chat / Re: What's for Dinner Tonight?
« on: April 19, 2024, 11:03:37 pm »
Mab, it is certainly soup weather. I like variety so am scaling down recipes to make just 2 serves. Today , tomato, and chickpeas with Wasabi leaves from the garden, The original recipe had watercress.
Chicken pies, I’ll use RTE recipe for chicken pot pies but make them in the pie machine. Good to freeze for a quick lunch.

10
Chit Chat / Re: What are you cooking today?
« on: April 19, 2024, 10:57:18 pm »
Very nice Mab.
Big baking day yesterday. 3 bread sticks from No Fuss recipe, large loaf rye, mixed grain flour and 100 g of par cooked mixed grain, very different Carrot cake from new book Winter Wellness. Quince Paste, Thermomixer recipe. Set the paste in the Square muffin tin. Made 12.

11
Chit Chat / Re: What's for Dinner Tonight?
« on: April 18, 2024, 09:40:19 pm »
Garlic prawns.

12
Chit Chat / Re: What have you been doing today?
« on: April 18, 2024, 09:39:12 pm »
Neighbour gave me a very large bag of carrots. She works at an organic garden where they develop new strains of veggies.  They dig up or pick the veggies and score them out of 10. Then the workers can take what they want. They are not allowed to sell them. I’ve just spent 1/2 hour on Cookidoo looking at recipes. Looks like carrot cup cakes and lots of soup as well as pilaf.

13
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: April 18, 2024, 12:06:44 am »
The 2 books I bought were, I’ll bring dessert by Benjamin Ebuehi.    And Winter Wellness by Rachel De Thample. The first one has lots of sweet cakes and biscuits. I’ve had to cut the sugar in 1/2 in those I’ve made. The second one uses healthy ingredients and is quite imaginative.

14
Chit Chat / Re: What's for Dinner Tonight?
« on: April 18, 2024, 12:00:14 am »
Nice Cookie.
Grilled sausages, mashed potatoes, silverbeet

15
Chit Chat / Re: What are you cooking today?
« on: April 17, 2024, 11:57:18 pm »
Always good to try something new, Marina. Doesn’t often work out.
Fig jam today.  The quinces are also starting to ripen.

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