Author Topic: Chicken Korma - Indian Recipe book - may 5599  (Read 16667 times)

Offline judydawn

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Re: Chicken Korma - Indian Recipe book - may 5599
« Reply #15 on: February 01, 2012, 06:02:07 am »
Good tip Wombat, I still have lots of packets in my freezer and must start to use them up.
Judy from North Haven, South Australia

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Offline dhitri

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Re: Chicken Korma - Indian Recipe book - may 5599
« Reply #16 on: December 02, 2012, 10:41:08 am »
I will attempt the vegetarian version tomorrow... What veggies should I use?

Offline Moo2

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Re: Chicken Korma - Indian Recipe book - may 5599
« Reply #17 on: December 02, 2012, 09:42:33 pm »
I used cauliflower, pumpkin and spinach last night as that is what was left in the fridge. Added a can of chickpeas and it was very tasty. Just add your fav veggies as I don't think it matters what you use as it is so tasty.