Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Festive Seasons => Easter => Topic started by: Nighteyes_fitz on April 13, 2014, 09:13:58 am
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I made this http://www.recipecommunity.com.au/breads-rolls-recipes/choc-cross-buns/26620#comment-61677 (http://www.recipecommunity.com.au/breads-rolls-recipes/choc-cross-buns/26620#comment-61677) recipe today and the dough is still proving. I added the choc chips and they melted and the dough turned into chocolate dough. Just wondering if anyone else has had this problem?
It looks like an amazing, delicious recipe but unsure if anyone had this problem.
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I'm sorry but I have never made Chocolate Hot X Buns.People have had fabulous results with Maddy's Chocolate Hot X Buns (http://www.forumthermomix.com/index.php?topic=9400.0).
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I made Maddy's choc chip buns today and didn't add the choc chips until after the dough had finished its first proving. I found that I could only fit in one cup of choc chips instead of the cup and a half in Maddy's recipe. They still tasted delicious :)
(http://img.tapatalk.com/d/14/04/13/e3uqanyh.jpg)
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You've had a busy day ES, Great cooking.
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Lovely ES 8)
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Yum
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Nighteyes, I gather from a message I received , that there have been some problems with this recipe. I would also look at Maddy's recipe.
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yum