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Main Dishes / Re: Honey Mustard Chicken
« on: August 30, 2012, 09:42:36 am »
for what it's worth, I have quite successfully steamed vegies in the varoma while cooking at 100 degrees..
I just put the vegies on at the same time as the main dish and it worked fine for me... I think it would have to be above something that was going to cook for a minimum of 20 to 25 minutes but mine was for 25, smallish chopped carrot, cauli, brussel sprouts and all turned out lovely...
I just put the vegies on at the same time as the main dish and it worked fine for me... I think it would have to be above something that was going to cook for a minimum of 20 to 25 minutes but mine was for 25, smallish chopped carrot, cauli, brussel sprouts and all turned out lovely...