Forum Thermomix
Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: NatalieS on July 09, 2014, 05:50:14 am
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Just wondering if anyone has ever used natural yogurt in place of the cream cheese for a tuna dip?
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Hi Natalie, welcome to the forum with your first posting. I haven't used yoghurt in dips but I can't see any reason why you could not if this is your preference.
Here's (https://au.answers.yahoo.com/question/index?qid=20080704121930AA9tkyA) an example of tuna dip using yoghurt.