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Author Topic: Hello  (Read 6659 times)

Offline Yvette

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Re: Hello
« Reply #15 on: October 18, 2010, 12:44:08 am »
Welcome you sure are cooking a lot, I havent used my varoma yet so much you can do without it.
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Offline judydawn

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Re: Hello
« Reply #16 on: October 18, 2010, 01:20:53 am »
Give it a go Yvette, it will open up a whole new world for you, like all-in-one main courses. ;) ;)
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Judy from North Haven, South Australia

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Offline KarenH

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Re: Hello
« Reply #17 on: October 22, 2010, 02:47:13 am »
I was scared of using the varoma for a while too - but then jumped right in and made Chelsea's Bangers and Mash in Tasty Onion Gravy  (http://www.forumthermomix.com/index.php?topic=3821.0) using the varoma - a fantastic, tasty meal and so easy - and now I use the varoma all the time.  I do find that I tend to steam the vegies for a bit less than the recommended time, 'cause we like them crunchy (10-12 mins seems to work for me) but it is SO easy, and you will soon find out just what you like - so give the varoma a go!!
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Karen in Adelaide
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