ok you mention a bunch of parsley in ingredients but then don't seem to put the parsley in.. I added it with carrots.  also it doesn't say when to add any chives or spring onions..I assumed with carrots?  Also wasn't clear if you leave the vinegar mix in when chopping carrots I did.
next time I will use a bit more carrot as I had too much vinegar mix sitting in the bottom of the bowl once it was finished.
overall taste was great and people enjoyed it

most the relies are in Perth but we are about 600kms away
didn't know they quit selling the g'day from WA shirts lol guess I haven't tried buying one.
Nope havnt heard of the rainbow cookbook but will definitely go look
and hmm I don't remember which recipes I have used except for this mornings as most times it's been googling for a recipe like this morning thermomix breakfast 

Hi All,
I have had my thermie about a month now actually it must be a month since our second payments due today lol.
anyway I don't think the poor thing has had a day off since we got it home. 
I have used recipes from this forum already and thought I should join and comment on some of the great recipes

Hubby uses thermie just as much as me and loves it just as much being lactose intolerant I make my own cashew milk in it... never thought making my own would be so simple.

just this morning hubby made some breakfast scones for us from the forum 

anyway we are a family of 4 (5 every second weekend when we have my husbands son who is 9 stay and when my 20 year old visits from Perth now and again) It's hubby and I, 18 year old son and 14 year old daughter... hubby and I have started going mostly vegetarian due to my high uric acid...kids hate it LOL well mostly the 18 year old who loves his meat.

anyway loving how easy thermie is to use and clean and make things simple that would normally be hard to make