« previous next »
Pages: [1]   Go Down

Author Topic: Recipe Review: Pulled Pork and Cider Rolls page 70 British Isles on a Plate.  (Read 2199 times)

Offline Cornish Cream

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 17490
    • View Profile
Recipe Review: Pulled Pork and Cider Rolls page 70 British Isles on a Plate.
« on: November 27, 2015, 07:29:29 pm »
Another recipe that we loved.I served it on the White Finger Rolls and accompanied by Apple Sauce.I only used three tiny sprigs of Tarragon in the recipe as I was very cautious of not overpowering the meat with the herb.
Linked CC
« Last Edit: November 27, 2015, 07:36:42 pm by Cornish Cream »
Logged
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.
Pages: [1]   Go Up
« previous next »