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Topics - obbie
46
« on: July 10, 2012, 06:19:34 am »
As suggested by Uni.... 40 bags in 40 days to give away, send to charity, friends, neighbors, somebody. We could really clean and declutter.  Who else wants to join.
47
« on: June 29, 2012, 11:12:52 am »
what do you have for brekkie. Normally I just have toast during the week, but cook breakfast on weekends. My kids are loving smoothies before school. what do you have...... 
48
« on: June 22, 2012, 06:18:40 am »
Kids are back from school, Hols start today. Yeah, no packed lunches for 2 weeks.... Now I can bake for what I want for 2 weeks. Looking forward to the weekend. Robyn
49
« on: June 20, 2012, 03:56:48 am »
Wonderful to meet Gretchen and her husband. She has the book for you Judy.. Robyn 
50
« on: June 14, 2012, 03:13:39 am »
As suggested....
51
« on: June 01, 2012, 07:55:18 am »
Have a great weekend everyone. I am off to juice the last of lemons, then to cook up a storm. Will report back tomorrow. I love weekends. lemon pie, lemon cake, lemon cheese cake. Robyn
52
« on: May 25, 2012, 05:58:14 am »
I can't wait, have decided to stay home and relax, cook for the weekend, instead of working Saturday. So much to do, and fill freezers for the busy week ahead. Very happy. Kids will be happy too. Robyn
53
« on: May 11, 2012, 02:40:27 am »
I Have my Mums TM21, it has not been used much in the last 12 months, as I cook for her about 4 times a week. I also bought a New varoma for it as well. Please PM me if you are interested. Hope this is ok to post. Robyn
54
« on: May 10, 2012, 01:51:17 am »
Just wondering how much do you pay for fresh salmon per kilo.'
I am just about to order some.
Thanks,
Robyn
55
« on: April 08, 2012, 12:49:43 am »
Hi, I am wondering if my daughter could be gluten intolerent. Any ideas, or sites you can suggest. I am about to check out Quirkey jo's blog. Also, where can I find info on the elimination diet. Thanks, Robyn
56
« on: April 01, 2012, 01:46:18 am »
This is properly in the wrong spot... But when juicing lemons, ( like I am doing now) warm them up in the microwave first, you seem to get a lot more juice out then. About to pick limes, and lemonades now too. Robyn
57
« on: March 17, 2012, 01:25:21 am »
Have a great weekend. I am about to shut the shop, and go home to a afternoon of cooking, baking and having fun in my kitchen. My favorite pastime on the weekends. Robyn
58
« on: March 14, 2012, 05:30:07 am »
I am supposed to be doing photocopying at the moment, While being on here at the same time. My husband just walks in, and starts doing the photo copying for me. I say, I was doing that. He says, arn't you busy on the forum for Thermomix. I'm spoilt. Robyn
59
« on: January 11, 2012, 01:34:07 am »
Relaxing here at the beach, missing my thermomix. We are going out for dinner every nite, but enjoying it, as this is only once a year. I have asked restaurants, and none have heard of thermomix, let alone have one. lots of shopping, relaxing, swimming, with the kids. Sunsets on the beach are wonderful, full moon last night. I knew I would have to find internet access here. have a great day. Robyn
60
« on: November 20, 2011, 03:45:42 am »
Does anyone know how to make tempura batter in the thermomix. Its to make chicken nuggets. Steggles do a chicken nugget in tempura batter, but I want to make my own. Thanks, Robyn
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