Show Posts

This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.


Messages - Persistenttiger

Pages: 1 2 3 [4] 5 6 ... 17
46
Chit Chat / Re: What is for Lunch Today
« on: April 04, 2013, 05:32:56 am »
cheesecake again,, yum

Well you don't want it to go to waist, I mean, err, waste.

47
Chit Chat / Re: What is for Lunch Today
« on: April 04, 2013, 05:32:09 am »
Grilled chicken and bacon with rocket and baby spinach salad. A generous spoonful of homemade garlic aioli made it. Would have enjoyed it more if I didn't have blisters down my throat. Think it will be soup for dinner.

48
Bread / Re: Whey from Yoghurt Cheese
« on: April 02, 2013, 11:14:27 am »
http://cooking.stackexchange.com/questions/20825/using-whey-from-yogurt-to-make-ricotta

This gives an interesting (and seems valid) reason why you can't make ricotta from whey from yogurt cheese. I've just tried and failed (and then googled afterwards to find out why).   Oh we'll, I suppose I'll stick to using it in baking!

49
Chit Chat / Re: THE SHOPPING THREAD :-)
« on: April 02, 2013, 10:02:18 am »
How exciting :)

50
Chit Chat / Re: The black pizza oven on sale
« on: April 02, 2013, 09:55:06 am »
Oh wow, I would love it Michele :) my oven is tragic (all the seals are not working properly) and it would make our pizza night easier (and cooler!)

51
Chit Chat / Re: Being cheeky.
« on: April 02, 2013, 07:08:09 am »
Done :D

52
Chit Chat / Re: What are you cooking today?
« on: April 02, 2013, 06:47:57 am »
Cooking today...
apple and blueberry porridge
boiled eggs
double batch of zucchini muffins

Look at the flowers! Cute

53
Chit Chat / Re: Should I buy a Second bowl and Blade set?
« on: April 02, 2013, 04:06:56 am »
Woo, mine came today :D

Is it meant to come with a spatula as well? Mine didn't, not that I mind. I only use it for salads and getting a full hot steaming basket out.

54
Chit Chat / Re: What's for Dinner Tonight?
« on: April 02, 2013, 03:41:55 am »
Spag bol. Easy and I know the kids will devour it.

55
Chit Chat / Re: What have you been doing today?
« on: April 02, 2013, 02:40:08 am »
I went to the gym this morning, hung some washing and have some use-up-veggies in the fridge- soup going in the tmx right now. More washing in the machine and then it will be time for school pick up. Going to take the girls to the park this afternoon for some more bike riding (without training wheels). Miss 6 is very proud of herself.

56
Vegetarian / Re: Lentil, Sesame and Sunflower Burgers
« on: April 01, 2013, 12:37:30 pm »
It does!

57
Condiments and Sauces / Re: Elisabeth's Mayonnaise – no butterfly
« on: April 01, 2013, 08:09:41 am »
This is fabulous! I tried the edc recipe first and it failed... Glad I found this one :) thanks

58
Bread / Re: Value Added bread
« on: March 31, 2013, 10:45:43 pm »
Wow, they look awesome!

59
Chit Chat / Re: What have you been doing today?
« on: March 31, 2013, 10:40:39 pm »
Haha!

60
Recipe Requests / Re: Jelly. Like a stained glass window.
« on: March 31, 2013, 10:33:29 pm »
They look awesome. The kids would love it if I made this.

Pages: 1 2 3 [4] 5 6 ... 17