Author Topic: Recipe review Sweet & Sour Prawns - pge 37 A Taste of Asia  (Read 11046 times)

Offline Cornish Cream

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Re: Recipe review Sweet & Sour Prawns - pge 37 A Taste of Asia
« Reply #15 on: June 21, 2011, 08:34:19 pm »
I made this for our supper this evening.I agree with Judy it's a great recipe and we all enjoyed it. Definitely made this again :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Carine

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Re: Recipe review Sweet & Sour Prawns - pge 37 A Taste of Asia
« Reply #16 on: June 22, 2011, 02:08:20 am »
I just got the Taste of Asia cookbook and was a bit dubious about this recipe.  Thanks Judydawn:  you're encouraging me to give it a go  :)
Franco-Australian living in Tamworth (NSW, Australia)

Offline jeninwa

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Re: Recipe review Sweet & Sour Prawns - pge 37 A Taste of Asia
« Reply #17 on: October 05, 2011, 12:11:21 pm »
This is my week for Asian cooking,(after attending the Asian cooking class on Monday) tonight I made this, DH who isn't a fan a sweet and sour loved this one. I cut the ingredients in half, but forgot when I was adding the sauce ingredients, there was lots of sauce that DH used to soak up his rice. Will defiantly make this one again.
I child-proofed my house, but they still get in!

Offline ELH05

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Re: Recipe review Sweet & Sour Prawns - pge 37 A Taste of Asia
« Reply #18 on: June 05, 2012, 01:37:57 pm »
Really good,  simple & quick !

Very tasty

5/5