Forum Thermomix
Questions Doubts and Requests => Tips and Tricks => Topic started by: Thermomixer on October 16, 2008, 01:24:17 am
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Today's tipp from Germany
Herbes de Provence: dried herbs
A mixture of dried thyme, marjoram, rosemary and savory. Will be made spicier by the addition ofsage and lavender.
Make your own Provencal herb salt by grinding the herb mixture with salt 1:1 in the TMX for 15 seconds on speed 10 ( or 15 seconds on turbo).
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Have you purchased Savory in Australia? I looked for it and even asked a Masterfoods Rep who was in the shop at the time (might have been the other herb and spice rep though) who looked at me like I was insane....
Got my mum to bring some from Canada.....
what is it called in Australia? I think it's an Italian herb?
Thanks !!!!! :D
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Check here: http://www.gourmetshopper.com.au/shop/product.php?productid=294&cat=0&page=2 (http://www.gourmetshopper.com.au/shop/product.php?productid=294&cat=0&page=2)
Je vous en prie.
Aussi: http://www.spicewest.com.au/store/Buy-Summer-Savory-Online/prod_430.html (http://www.spicewest.com.au/store/Buy-Summer-Savory-Online/prod_430.html)
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:o :o :o
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:o :o :o
I know CP.He logged on and off before I could say hello.
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Nothing escapes your sharp eye CC - wish Thermomixer would say hello when he comes on like that.
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Gosh that was a lovely surprise.
Hi for next time Thermomixer.
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Gosh, what a nice surprise to see Thermomixer.
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Fabulous to see him back - if but briefly!! Life can get enormously busy at times - so hope everything's been ok . . . :)
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I had to check the date a couple of times to see if I was seeing things ....
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Thermomixer must be a bit like the Phantom!
I've bought (and killed) savoury from the local plant nursery.
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Hello all. Sorry, too many things going on.
Hopefully will get back on here soon.
Good to see familiar faces still active.
xxxxxxxxxxxxxxxxxxxx
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There certainly is Thermomixer, lovely to 'see' you again - miss you :-* :-* :-* :-* :-* :-*
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That was fast. xxx
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Wasn't going to let you get away this time JB ;D
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I had no idea what it was, heres a list of herb substitutes
Herb Substitution Chart
You may find yourself in a situation where you are out of a specified herb in a recipe or perhaps you just don't care for that specific herb. This chart will help you choose substitutions or alternatives that should work with your recipe. Whenever substituting, you must realize that the flavor will not be as originally intended in the recipe. As such, it is wise to begin your substitution with half the specified recipe amount and then adjust to your own personal tastes. You should always feel free to adjust and add to any recipe to suit yourself and your family. Who knows? You just might create a new family favorite!
• See also: Spice Substitution Chart
Herb Substitutions
Basil Oregano or thyme
Chervil Tarragon or parsley
Chives Green onions (scallions); onion; or leek
Cilantro Parsley
Italian Seasoning Blend of any of these: basil, oregano, rosemary, and ground red pepper
Marjoram Basil; thyme; or savory
Mint Basil; marjoram; or rosemary
Oregano Thyme or basil
Parsley Chervil or cilantro
Poultry Seasoning Sage plus a blend of any of these: thyme, marjoram, savory, black pepper, and rosemary
Red Pepper Flakes (dried chiles) Dash bottled hot pepper sauce or black pepper
Rosemary Thyme; tarragon; or savory
Sage Poultry seasoning; savory; marjoram; or rosemary
Savory Thyme; marjoram; or sage
Tarragon Chervil; dash fennel seed; or dash aniseed
Thyme Basil; marjoram; oregano; or savory
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It's just a herb mix liked mixed herbs lol.. They use it alot in France on BBQ meat..very popular
Wow thermomixer was back for a bit :)
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Lavender is never in any herbes de Provence I have come across and apparently it's an addition mainly for tourists...
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Savory also known as summer savory is an annual herb Satureja hortensis.
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well! thank you for the links, and the subs... et Merci Thermomixeur :)
I can now get my own savoury here! yay!
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Frozzie, that's hilarious, that's the one thing my mum hated in the Herbes de Provence, the lavender!!! Too funny. I remember we had a big pot at home, and it lasted for years as she never used it, the pot was nice though!! :)
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She must have been unlucky to get it with lavendar in it .....after 12 years in france and the many occasions i had it, in many different regions and bought it etc not once did any version ever ever have lavendar in it lol.. Im not a fan but prefer it to mixed herbs which i find rather disgusting.. Hugely popular in summer :)