Author Topic: Apricot Chicken  (Read 36194 times)

Offline Amy :-)

  • Hero Member
  • *****
  • Posts: 11385
    • View Profile
Re: APRICOT CHICKEN
« Reply #15 on: September 25, 2012, 01:46:02 pm »
You've posted so many recipes Judy, I think we can forgive you if you forget one or two ;D ;D ;D

Mama Fergie

  • Guest
Re: APRICOT CHICKEN
« Reply #16 on: September 26, 2012, 04:55:22 am »
My kids will go down memory lane when I make this at one of our family dinners or lunches.

They all loved it  :D

Thanks Amy and good to know it worked well without the packet soup mix.

Offline Amy :-)

  • Hero Member
  • *****
  • Posts: 11385
    • View Profile
Re: APRICOT CHICKEN
« Reply #17 on: September 26, 2012, 06:57:13 am »
My pleasure MF ;D

Mum and SD had the leftovers with pasta for lunch today too ;) ;)

Offline obbie

  • Hero Member
  • *****
  • Posts: 17052
    • View Profile
Re: APRICOT CHICKEN
« Reply #18 on: September 27, 2012, 07:45:25 am »
sounds good Judy
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

http://obbieskitchen.wordpress.com/
[/url

Offline Kimmyh

  • Hero Member
  • *****
  • Posts: 7059
    • View Profile
Re: APRICOT CHICKEN
« Reply #19 on: August 05, 2013, 10:57:48 am »
Finally made this tonight and its worth the wait. I added carrots and capsicum and cooked the chicken breast pieces for the last 10 minutes. Delicious and better than the oven recipe. Thanks Judy will be making this regularly from now on.

Offline judydawn

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 39954
    • View Profile
Re: APRICOT CHICKEN
« Reply #20 on: August 05, 2013, 01:30:38 pm »
Thanks Kimmy, it's so nice receiving positive reviews.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline LouLouB

  • Newbie
  • *
  • Posts: 43
    • View Profile
Re: APRICOT CHICKEN
« Reply #21 on: August 17, 2013, 10:29:33 pm »
This was so good! thank you  :)

Offline judydawn

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 39954
    • View Profile
Re: APRICOT CHICKEN
« Reply #22 on: August 18, 2013, 02:14:01 pm »
Great, glad you enjoyed it LLB.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline sköldmö

  • Newbie
  • *
  • Posts: 1
    • View Profile
Re: Apricot Chicken
« Reply #23 on: June 02, 2015, 10:51:49 pm »
I wasn't sure my kids would go for this, I wasn't a fan of apricot chicken as a littl'un. But my worries were unfounded, this was yummy and the kids and huz both enjoyed it. I halved the recipe, added carrot, used an onion and two cloves of garlic in place of the FOSM, a dollop of chicken stock paste without water as the nectar was plenty. I served it on rice, which is useful for very saucy dishes. Thanks Judy!

Offline judydawn

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 39954
    • View Profile
Re: Apricot Chicken
« Reply #24 on: June 03, 2015, 12:28:12 am »
Thank you skoldmo, that's really nice to hear.  Welcome to the forum with your first posting.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 37202
    • View Profile
Re: Apricot Chicken
« Reply #25 on: June 04, 2015, 02:12:08 pm »
Welcome to the forum Skoldmo.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/