What's for Dinner Tonight?

[obbie]

Astarra, it take time, and thats more than ok.
Lucky you that your inlaws can help.

I found talking about things helped me alot, and my husband too.

[mcmich]

Shepherds Pie from leftovers.

[keiramax]

Making pies with the left over chilli con carne , mushed potato and veg.  DD with have party pies as the chilli was very hot (spicey)

[cookie1]

Chicken and Cheddar sausage rolls. I'll post the recipe if they are nice.

[dede]

Burgers and steamed veggies. Will try out the new George Forman grill

[cera]

I don't have my tmx yet so no tmx cooking but we are having Jamie Oliver sausage bake with mash and salad.  Soooo good!

[DizzyGirl]

Cookie that sounds nice. Looking forward to your recipe.

[judydawn]

Chicken and Cheddar sausage rolls. I'll post the recipe if they are nice.

It's not the same one as mine is it Cookie?

[Amy :-)]

I'm just having a rushed dinner of steamed fish and vegetables. Got to go to class tonight

[chrissa]

I hadn't been using my TM much but I've decided that's gotta change!  I got my iPad and my tapatalk app and I've spent the last few days just reading posts and you guys have inspired me - so tonight I made Chicken tenderloins with pockets cut and filled with a mixture of sundried tomatoes, anchovies, garlic, capers and evoo (which were chopped up in the TM) and then wrapped in silver beet leaves and steamed in the Veroma. I steamed my veggies in the Veroma as well and boiled baby potatoes in the simmer basket. I also made individual lemon meringue pies (recipe from this forum). All very nice. So ladies I'm back and there's no stopping me now !!!!!!!

[judydawn]

You have been absent for a while chrissa, I'm so glad you found the time to revisit us and become inspired once more.  Now you've started again hopefully this time it will be ongoing.

[gertbysea]

I hadn't been using my TM much but I've decided that's gotta change!  I got my iPad and my tapatalk app and I've spent the last few days just reading posts and you guys have inspired me - so tonight I made Chicken tenderloins with pockets cut and filled with a mixture of sundried tomatoes, anchovies, garlic, capers and evoo (which were chopped up in the TM) and then wrapped in silver beet leaves and steamed in the Veroma. I steamed my veggies in the Veroma as well and boiled baby potatoes in the simmer basket. I also made individual lemon meringue pies (recipe from this forum). All very nice. So ladies I'm back and there's no stopping me now !!!!!!!

OMG. Sounds wonderful.. I am glad you are back.

Gert

[astarra]

Dinner was roasted and stuffed chicken, veg, gravy, hot chips and coleslaw! Was nice. 

[Tasty]

Donna Hay's Pad Thai - D-e-l-i-c-i-o-us! It had 'bags of flavour' as they say in Masterchef!

[obbie]

I am thinking, gotta grab something from freezer.