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Topics - rainbow

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16
Tips and Tricks / re-heating food
« on: February 19, 2010, 08:54:07 am »
Just a simple question I hope, what speed, temps etc do people use to reheat food in tmx.  I'm thinking of casserole type dishes that I have made and frozen. Thanks  :)

17
Chit Chat / tomato puree/sauce
« on: February 06, 2010, 07:32:49 am »
I have some ripe tomatoes and wanted a tomato puree/sauce recipe.  Has any one tried cooked tomato conserve from EDC and if so is it good one to use, any other thoughts?  thanks  Rainbow   :)

18
Introduce Yourself / Hi from WA
« on: February 04, 2010, 02:06:37 am »
HI
I have had my thermomix for 1 week now and really enjoying it.  I have made Isi's bread, lentil patties, dips and today hope to do butter and a main meal.  I live in Albany on the south coast of WA.  I am vegetarian but my husband and daughter are not so a mix of meals happens. :)

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