Forum Thermomix

Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: Cornish Cream on November 22, 2015, 03:42:49 pm

Title: Recipe Review: Cornish Fairings page 122 British Isles on a Plate.
Post by: Cornish Cream on November 22, 2015, 03:42:49 pm

My biscuits don't look anything like the photo in the cookbook. :'( I did follow the tip of taking the biscuits out of the oven after five minutes and gently tapping the baking tray on a surface to make them crack but they still didn't crack.They do spread quite a bit so I only cooked six on a tray at a time.They taste good but will up the ginger next time.
Linked CC

Title: Re: Recipe Review: Cornish Fairings page 122 British Isles on a Plate.
Post by: trudy on November 23, 2015, 05:34:48 am

Thanks for the review CC.  They look good to me.

Title: Re: Recipe Review: Cornish Fairings page 122 British Isles on a Plate.
Post by: cookie1 on November 23, 2015, 06:09:08 am

I wondered what Cornish Fairings were. Now I know and they look tasty.

Title: Re: Recipe Review: Cornish Fairings page 122 British Isles on a Plate.
Post by: judydawn on November 23, 2015, 06:54:32 am

Same here Denise.  The cracks are obviously for appearance sake only so it really doesn't matter does it?

Title: Re: Recipe Review: Cornish Fairings page 122 British Isles on a Plate.
Post by: spersephone on November 23, 2015, 08:34:31 am

They do look yummy!

Title: Re: Recipe Review: Cornish Fairings page 122 British Isles on a Plate.
Post by: Cornish Cream on November 23, 2015, 09:35:29 am

Thanks girls :-* :-*