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Author Topic: What's for Dinner Tonight?  (Read 5207601 times)

Offline mab19

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Re: What's for Dinner Tonight?
« Reply #15960 on: March 19, 2016, 04:02:22 am »
Your dinner sounds very tasty Cookie.  Sometimes these thrown together meals turn out really well. :)

We are having Chickpea, Bacon & Feta Patties tonight.  The recipe is from a diabetic magazine.
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Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #15961 on: March 19, 2016, 05:57:31 am »
They sound very nice Margaret. Do the chickpeas get smashed up?
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Offline mab19

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Re: What's for Dinner Tonight?
« Reply #15962 on: March 19, 2016, 06:08:27 am »
Yes Cookie they are mashed up.  I did them in the TMX.
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Offline astarra

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Re: What's for Dinner Tonight?
« Reply #15963 on: March 20, 2016, 10:09:29 am »
home made beef pies tonight  ;D
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:D

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #15964 on: March 20, 2016, 07:38:57 pm »
Leftover pasta Bake and salad from the garden.
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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #15965 on: March 20, 2016, 07:51:24 pm »
Oven roasted chicken breasts wrapped in bacon.Served them with jacket potatoes,coleslaw and mixed salad.
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Denise...Buckinghamshire,U.K.
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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #15966 on: March 22, 2016, 07:22:00 pm »
DD cooking lamb pies. I am taking TMX mashed potatoes and salad. Will also make a chocolate pud .
Still getting used to size of oven. Certainly NOT to my liking.
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #15967 on: March 22, 2016, 10:25:08 pm »
I can't remember the size of your oven in Cherokee Chookie.  What have you at Invermay, a 600mm wide oven perhaps?  Are you planning on installing a larger oven (or a second oven), is it possible?
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Judy from North Haven, South Australia

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Offline mab19

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Re: What's for Dinner Tonight?
« Reply #15968 on: March 24, 2016, 05:01:53 am »
We are going to a Italian restaurant tonight for GD 20th birthday.  I love italian food. :P :P
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #15969 on: March 24, 2016, 05:49:15 am »
So do I Margaret, happy birthday to your GD.
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Judy from North Haven, South Australia

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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #15970 on: March 24, 2016, 07:39:38 pm »
Quote from: mab19 on March 24, 2016, 05:01:53 am
We are going to a Italian restaurant tonight for GD 20th birthday.  I love italian food. :P :P
Enjoy your Dinner Mab.
Judy, my oven at Cherokee is a double oven St. George. I chose it because the door opens side ways and both oven are large.
The oven at Invermay is a Miele with a separate microwave that has a grill element at the top. It cooks well but is far too small for the baking that I like to do.  Will be difficult to replace because of the design of the kitchen. Next trip over, I will bring the AF. This may help.
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Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #15971 on: March 25, 2016, 02:41:36 am »
I hope you enjoyed the Italian meal Margaret. It inspired me. My brother is over from ACT and is coming for dinner tomorrow night so I have decided to go Italian. Possibly Lasagne, a garlic/herb pull apart and a light salad. I have done a sort of Chocolate Icecream cake for dessert, with a fudge sauce.
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Offline mab19

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Re: What's for Dinner Tonight?
« Reply #15972 on: March 25, 2016, 05:43:18 am »
Thanks Cookie & Chookie my Italian meal last night was delicious.  It was sliced strips of beef fillet with choped tomatoes, mushrooms & onion with a white wine cream sauce served on a bed of tagallatini.   Just can't remember what it was called :-))  A big serving and more than I could eat.
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Offline mcmich

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Re: What's for Dinner Tonight?
« Reply #15973 on: March 25, 2016, 06:04:33 am »
Sounds lovely mab, I'm glad you had a lovely evening.  :)
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #15974 on: March 25, 2016, 11:34:06 am »
I made a very simple dish of mushroom, tuna noodles with pantry and freezer items.

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Judy from North Haven, South Australia

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