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Messages - UnConundrum

Pages: 1 ... 6 7 [8] 9 10 ... 18
106
Chit Chat / Re: What are you cooking today?
« on: February 06, 2009, 03:45:40 am »
Glad he's feeling better Amanda.  Must really be terrible to be sick in that heat!

107
Introduce Yourself / Re: Hi from Southern Spain....
« on: February 05, 2009, 06:57:30 pm »
Hi, Nice to meet you Amanda.  I'm sure you'll enjoy your visits here :)

108
Cakes / Re: Buttermilk & apricot crumble cake
« on: February 05, 2009, 03:19:31 pm »
That looks spectacular!

109
Chit Chat / Re: A snowy London
« on: February 05, 2009, 03:14:14 pm »
Quote from: Thermomixer on February 04, 2009, 10:53:38 pm
HAs the dessert embargo been lifted

In a word, NO!!!!!!    :'(


110
Vegetarian / Re: Baked Beans
« on: February 04, 2009, 10:07:38 pm »
I figured it would add some body, but...  hmmm.  What kind of potato?  more of a baker that will fall apart?

111
Chit Chat / Re: A snowy London
« on: February 04, 2009, 10:05:32 pm »
I'm sure the kids enjoyed the snow :)  We have a few inches on the ground now, but I've been too sick to go out and enjoy it.  Think I'm on the upturn now...  soon time to start cooking again :)

112
Vegetarian / Re: Baked Beans
« on: February 04, 2009, 03:02:10 pm »
Interesting recipe.  I've never seen one for baked beans that includes potatoes.  Any idea what it does for the recipe?

113
Tips and Tricks / Re: How do you reset the time
« on: February 02, 2009, 03:10:30 am »
Ugh.  Missed that totally, and I looked several times.   I guess there's a reason they tell me I'm dyslexic :(

Thanks :)

114
Introduce Yourself / Re: Hi
« on: February 02, 2009, 03:08:47 am »
Sorry to hear that Karen.  2 days without would drive me up a wall....

115
Suggestions and Complaints / Re: What is?
« on: February 02, 2009, 02:42:49 am »
Ah, understand.  I thought it was some kind of ingredient.  Thanks.

116
Tips and Tricks / How do you reset the time
« on: February 02, 2009, 02:22:36 am »
Is there some trick to clearing the time other than holding in the - sign until the time is gone?  Seems to be a real PIA to just hold that button in.  Should be some kind of reset or clear button....

117
Suggestions and Complaints / Re: What is?
« on: February 02, 2009, 02:19:17 am »
What is (are) kilojoules ?

118
Questions? Technical Issues? The Survival Guide / Re: choux pastry pg 119 -failure
« on: February 01, 2009, 04:51:01 pm »
I'd suggest switching them, 250 Flour and 150 water....

119
Introduce Yourself / Re: Hi
« on: February 01, 2009, 04:49:05 pm »
Hi Anne, nice to meet you. 

120
Chit Chat / Re: What are you cooking today?
« on: January 30, 2009, 04:37:32 am »
Must seem weird to you guys that you're sweltering, and I'm making all these hearty meals.  Well....  icy day today, and more snow coming tomorrow.  Made the barley risotto tonight, with some sous-vide shortribs :)  Turned out wonderful !



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