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Messages - desi

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61
Chit Chat / Re: The Happy Thread
« on: July 25, 2012, 12:31:18 am »
Hi Mandi
All the best to your sister and her baby. I can appreciate how stressful it must be for everyone in your family :)

62
Chit Chat / Re: Anything goes for Uni
« on: July 25, 2012, 12:20:37 am »
Good morning Marie.

Halex, you're a poor thing, you have been unwell for a while. I hope things will change for you very soon :)

63
Chit Chat / Re: Anything goes for Uni
« on: July 25, 2012, 12:17:23 am »
Amy, you're always such a busy  young lady. Good luck with your job application.

Uni, I came across a book called It's All Too Much, which is about living without too much stuff and got even more eager
to get rid off things that I kept 'just in case' I needed them. It is a good feeling afterwards :)

64
Chit Chat / Re: Anything goes for Uni
« on: July 25, 2012, 12:08:01 am »
I haven't counted the bags, but I started long before the challenge came up. I would have had close to forty so far and plenty more to do :)

65
Chit Chat / Re: What have you been doing today?
« on: July 25, 2012, 12:05:09 am »
What is it with boys who don't want to look after themselves and cook :o

66
Chit Chat / Re: Anything goes for Uni
« on: July 25, 2012, 12:01:45 am »
Good morning Amy
Is another busy day coming up for you?
As for me, amongst the normal things I do, I will be decluttering my house again today :)

67
Chit Chat / Re: Quince paste help needed please
« on: July 24, 2012, 02:03:33 pm »
Come to think of it, my blackberry jam got mouldy within a few months when I stored it into a cupboard next to the oven. It was too hot for it. Very disappointing.

68
Chit Chat / Re: Quince paste help needed please
« on: July 24, 2012, 01:10:44 pm »
Ah yes, I forgot. I'm just wondering whether more sugar, will stop it from going mouldy. Just a thought :)

69
Chit Chat / Re: Quince paste help needed please
« on: July 24, 2012, 01:02:36 pm »
Hi Courton,
Sorry about your quince paste going mouldy. I stored quince paste for 12 months in a kitchen cupboard and only the colour got a little darker, otherwise it tasted really good. I hope my next lot will keep thesame :)

70
Introduce Yourself / Re: Newbie from Sydney
« on: July 24, 2012, 10:33:56 am »
Hi Renee, welcome to the forum. The first thing I made was blueberry sorbet.
Happy cooking with your new TMX :)

71
Introduce Yourself / Re: Hi from Far Nth Qld
« on: July 24, 2012, 10:30:26 am »
Hi Lucy, welcome to the forum. TMX is so good to be making lovely healthy meals  for your little ones  :)

72
Chit Chat / Re: Rice Milk
« on: July 24, 2012, 02:21:07 am »
Hi Nanna,
Sorry I haven't made the rice milk but I'm sure someone will help you :)

73
Introduce Yourself / Re: Hi
« on: July 23, 2012, 10:40:36 am »
Hi Rach, welcome to the forum :)

74
Introduce Yourself / Re: Another Newbie from Tasmania
« on: July 23, 2012, 10:36:56 am »
Hello Marie, welcome to the forum from the south of our beautiful Island. Have fun with your machines :)

75
Chit Chat / Re: Rates, aagh when did they go up
« on: July 23, 2012, 08:13:25 am »
Dede Hi, we just received our first electricity account and pleased to see that the panels have made a big difference.

Frozzie, the price depends on where the panels are made i.e German or Chinese and the number of panels you install. You can have six or more. :)

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