This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.
Messages - KathD11
31
« on: April 08, 2013, 09:12:48 am »
Yes mine received too, thank you so much! Will be trying out as soon as the weather drops below 30 degrees. Quite eager for summer to be over so I can get onto making soups!!
32
« on: April 06, 2013, 06:57:02 am »
Does anyone mind PM'ing me the veloute recipe as well please? I had the old version of the demos and wont be hosting any more...but this dish sounds delicious 
33
« on: February 26, 2013, 11:49:42 pm »
I have been making lots of recipes from For Foods Sake and love them all, but agree with the others, if your budget doesn't allow the Forum has more than enough new ideas and recipes to keep you going
34
« on: February 16, 2013, 01:38:43 am »
Are there any alternatives you can use to rice bran oil, or is that the most suitable?
35
« on: February 09, 2013, 04:49:09 am »
We have a Ford Territory which I absolutely love, but I only need 2 car seats in it so have not had the problem others have had with squishiness
36
« on: January 26, 2013, 01:17:44 am »
Thanks for the review - I've looked at this one previously and wondered if it was worth the effort...
If you cook with the MC off you can put the rice basket on top of the lid and it stops the spitting
37
« on: January 26, 2013, 12:48:31 am »
Today is going to be a day of tinkering in the kitchen for me cheesy puffs, kale pesto, nut butter, working out how to use spelt flour, anything else that takes my fancy 
38
« on: January 14, 2013, 11:30:15 pm »
Chia pudding with blueberries, LSA, coconut cream and macadamias. Yum, loving it atm
39
« on: January 13, 2013, 09:49:09 am »
I made this one last night for dinner, enjoyed by the whole family. I used chicken and after I shredded it I added about half the dressing meant for the salad - I was worried the chicken would go dry, and we dont use a whole lot of dressing on our salad anyway. I served it with corn chips a la nachos. All in all it was delicious and leftovers the next day were just as good. Will do our meat this way more often, and DH even wants to introduce 'taco tuesdays' based on this recipe alone! 5/5
40
« on: January 10, 2013, 11:31:12 am »
Chelseas chow mein for dinner here tonight
41
« on: January 10, 2013, 11:09:39 am »
Not sure, but crio bru might be a substitute? It's 100% ground cocoa beans www.criobru.com.au
42
« on: January 04, 2013, 11:02:24 pm »
Wow they are great photos must remember this for December
43
« on: January 04, 2013, 05:01:35 am »
Ooh! This ones on the list to make
44
« on: January 03, 2013, 11:28:21 am »
We had this for dinner tonight was very very nice - as my DH says, you cant go wrong with anything wrapped in pastry. I would add more onion next time and lots of pepper but definitely a 'make again' dish
45
« on: January 03, 2013, 10:49:29 am »
Zucchini & rice pie tonight - looks amazing, waiting in the oven until we have put the kids to bed
|
|
Show Posts