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Forum Thermomix
Welcoming Center, Management and General Chat
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(Moderators:
cookie1
,
judydawn
,
Cornish Cream
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What are you cooking today?
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Topic: What are you cooking today? (Read 9018135 times)
cookie1
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Re: What are you cooking today?
«
Reply #34170 on:
March 10, 2020, 05:43:13 am »
What a lovely idea Chookie. It would be a fairly quick dessert too.
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mab19
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Posts: 6830
Re: What are you cooking today?
«
Reply #34171 on:
March 11, 2020, 01:27:42 am »
That was a good idea Chookie. I may make some for the GC when they come.
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The man who said it can't be done should not interupt the woman doing it.
achookwoman
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Posts: 21670
Re: What are you cooking today?
«
Reply #34172 on:
March 11, 2020, 10:52:10 am »
I calorie counted one. 400 calories, I won’t be eating any. RAL said delicious. I gave them to the lady next door.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
Cornish Cream
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Re: What are you cooking today?
«
Reply #34173 on:
March 12, 2020, 08:15:33 pm »
Leek and Potato Soup and a loaf of bread.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.
cookie1
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Posts: 37253
Re: What are you cooking today?
«
Reply #34174 on:
March 14, 2020, 10:50:06 am »
I made a rye SD today. I need to make some biscuits as all the Choccy Rocks have gone already.
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K Atie
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Posts: 2704
Re: What are you cooking today?
«
Reply #34175 on:
March 14, 2020, 11:11:48 am »
I made stewed pears and a pear crumble today . Last night I made pear muffins .
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achookwoman
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Posts: 21670
Re: What are you cooking today?
«
Reply #34176 on:
March 14, 2020, 11:38:52 am »
I made apple muffins in the pie maker. Not nice, a bit rubbery.
First lot of Hot X Buns. 80% ok.
Chicken and veggie soup.
Cooked Brown and wild rice in TMX and then Quinoa. Mixed all together.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
judydawn
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Re: What are you cooking today?
«
Reply #34177 on:
March 18, 2020, 03:57:09 am »
Not much cooking but I’ve made a low carb version of the broccoli salad in the Everyday Cookbook, I love it and this lot will last me 5 days easily.
I’ve also steamed the balance of the broccoli with some cauliflower ready to make the Keto cheese sauce later.
I’ve got cream to use up so I intend stopping at the shops after visiting Mum to buy some mushrooms then I can make a mushroom sauce, adding some grated zucchini like Chookie did earlier. Bit and pieces of zucchini to use up too.
More ready foods for the freezer.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
achookwoman
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Posts: 21670
Re: What are you cooking today?
«
Reply #34178 on:
March 18, 2020, 07:26:51 am »
Judy, feels good using up the odd bits. No waste.
Today I made a salad and it all came from the garden except the olives. Had it with the unorthodox fish cakes. Did bake them. Not quite the same as shallow frying but better for us.
Made SD pancakes. Doubled the recipe , made 12 large ones.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
cookie1
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Posts: 37253
Re: What are you cooking today?
«
Reply #34179 on:
March 18, 2020, 07:47:52 am »
No cooking here today. DH and DD finished the last Hot Cross Buns from the freezer, so I can now make another lot.
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judydawn
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Posts: 39971
Re: What are you cooking today?
«
Reply #34180 on:
March 18, 2020, 08:07:20 am »
My large batch of mushroom sauce with the addition of a grated zucchini. My 1 litre bottle of cream from Costco has now all been used, I was beginning to think I would never get to the bottom of it. Great addition to the sauce Chookie, thanks for that idea. When it cools I’ll portion it into serving size serves using my large ice-cube trays.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
JulieO
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Posts: 5077
Re: What are you cooking today?
«
Reply #34181 on:
March 18, 2020, 08:18:52 am »
Both your salad and sauce look delicious Judy. I always feel good after having a salad.
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judydawn
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Re: What are you cooking today?
«
Reply #34182 on:
March 18, 2020, 10:43:27 am »
Thanks Julie, I love salads too.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
Cuilidh
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Posts: 7640
Re: What are you cooking today?
«
Reply #34183 on:
March 18, 2020, 06:14:37 pm »
For some reason I am obsessing on onions - or the lack of onions - so yesterday, after I bought some I froze some as well for emergencies
I don't know why this has happened to me, but at least I now have some pre-cut onions ready for when I am cooking. I believe they are fine for cooking, not great raw. Ah well, maybe I should head back to the kitchen and freeze some more - "just in case!"
Note to self: BEHAVE, you don't need so many onions ....
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Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.
achookwoman
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Posts: 21670
Re: What are you cooking today?
«
Reply #34184 on:
March 18, 2020, 08:18:58 pm »
Yesterday I cooked the last of the plums. 1/2 are dripping through the jelly bag. I have only enough sugar to make one lot of jelly. Problem is what to do with other half of cooked plums. No room in freezer. Could make spicy plum sauce. Have about 2 litres of cooked plums sitting cooking liquid. Any ideas. ?
Better make some Choc Chip biscuits today.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
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Forum Thermomix
Welcoming Center, Management and General Chat
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(Moderators:
cookie1
,
judydawn
,
Cornish Cream
)
What are you cooking today?