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Messages - Yogamum

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1
Non Food Recipes / Re: Body scrubs?
« on: June 22, 2012, 09:34:36 am »
Can anyone post the recipes here? Pretty p,ease!

2
Vegetarian / Re: Espinacas a la crema (Spinach in bechamel sauce)
« on: April 20, 2012, 08:56:30 am »
Sounds lovely! Will try to get this on our table over the next couple of weeks

3
Soups / Re: Crema de mariscos (Cream of seafood soup)
« on: April 20, 2012, 08:42:48 am »
This sounds very similar to a seafood chowder I used to make, great to have a TM version!

4
Oooh another yummy one! Thank you!

5
Oh sounds yum...needs some warm crusty bread and a chilled glass of white  :)

Thank you for typing this up for me!

6
Drinks / Re: After Eight Liqueur
« on: April 20, 2012, 08:33:59 am »
Aldi do some wafer thin after dinner mints just like After Eights! Have a lok there.

7
Drinks / Re: Coronel
« on: April 20, 2012, 08:29:25 am »
It probably gets too thick on 10, when I've tried to make cocktails like that before they've ended up more like alcoholic desserts!  The instructions in this ok certainly seem open to interpretation   ;). Can't wait to give this one a go though with way less sugar I reckon.


8
Oh I have scoliosis too, it has worsened considerably lately hence the yoga. About to go into a class now  :)

It is so painful sometimes, I've been getting crushing headaches for the past week.

9
Hi Yogamum

Have added the above recipes so far and will do the rest tomorrow - just click on the links above.  Apologies for delay but have not only been busy but also had problems with my neck and knee for a few months and have been told that I should only be on my computer for half an hour at a time  >:(  Plus painkillers make me very sleepy ...

JB


Thank you so much! Now get off of that computer and take care of yourself!


Nikki x


10
Oooh I just landed in heaven here! Can I be super cheeky and demanding  :P

I would love the following recipes when you have time:

Cocas dough
Crepe batter
Red mojo sauce
Green mojo sauce
Alboronia with poached eggs
Spinach in bechamel sauce
Potato and prawn stew
Cream of seafood soup
Marmitako
Coronel
Leche merengada (this sounds like non-alcholic Agua de Sevilla!)

Yuuuuuummmmmm.......  ;D

And so many more. Maybe I should just buy this book and learn Spanish.

11
Introduce Yourself / Re: Hello from another Gold Coaster
« on: October 14, 2011, 03:38:05 am »
Nailed the bread. Thank you all so much!


12
Bread / Re: MY "VERY NORMAL" BREAD
« on: October 13, 2011, 04:04:49 am »
Thank you thank you thank you! Success at last, marriage saved haha   :-*

Just like the expensive $5 bread we used to buy but way way better. This is exactly what I was after, isi you are an angel!

13
Introduce Yourself / Re: Hello from another Gold Coaster
« on: October 12, 2011, 10:30:25 pm »
I'm staying home after today's school run to give the bread another go. Isi's and the one with the starter. Wish me luck!

14
Introduce Yourself / Re: Hello from another Gold Coaster
« on: October 12, 2011, 10:27:26 pm »
I packed it back up in it's original box and it went in the hold as one of our items of luggage. Don't put it on a container, how will you cope without it for three months?! Unless you're flying Ryanair, in which case it'll be cheaper to charter the thermo it's own private jet than pay for potential excess baggage haha...we had no excess to pay btw and were flying as a family of five with baby equipment, pram an bulging suitcases!

15
Introduce Yourself / Re: Hello from another Gold Coaster
« on: October 11, 2011, 09:23:48 am »
Thanks ladies! Isi's rolls look exactly like the loaves I was making in England, looks like I'll be busy tomorrow.... ;D

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