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Recipe Book Recipe Reviews / EDC ketchup
« on: January 09, 2012, 06:16:39 am »
Hi
I just made the EDC tomato ketchup and thing the flavour is great (I would probably use a lot less sugar next time though). Big problem is it is very runny - like a liquid not a sauce. I have given it an extra 40 mins without the MC on. Any other suggestions.
I just made the EDC tomato ketchup and thing the flavour is great (I would probably use a lot less sugar next time though). Big problem is it is very runny - like a liquid not a sauce. I have given it an extra 40 mins without the MC on. Any other suggestions.