Author Topic: Oreo Cookie Pops  (Read 83723 times)

Offline cookie1

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Re: Oreo Cookie Pops
« Reply #45 on: December 17, 2010, 12:45:51 am »
I remember cutting up glace angelica to decorate cakes too. Apart from 100's and 1000's there wasn't a lot else.
May all dairy items in your fridge be of questionable vintage.

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Offline JanineRK

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Re: Oreo Cookie Pops
« Reply #46 on: December 20, 2010, 12:54:45 am »
I made these yesterday and decorated them as plum puddings (like BellaBear's) - they were SO yummy and a HUGE hit at the Christmas party we went too - thanks so much for sharing!!!! :D

Offline maddy

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Re: Oreo Cookie Pops
« Reply #47 on: December 20, 2010, 09:06:40 am »
So glad they were a hit JanineRK.....it makes a nice change to the usual little christmas cake puds.
Working on a Jaffa one, so hopefully will post that tomorrow  ;)
.........EAT CAKE!

Offline judydawn

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Re: Oreo Cookie Pops
« Reply #48 on: December 30, 2010, 09:22:16 am »
DD had trouble unmolding the oreo filling from the cupcake mold Maddy and she is wondering if that was because she used low fat philly.  Ended up rolling them into balls, enough for the amount of children there, and decorating the birthday cake with them.
Judy from North Haven, South Australia

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Offline maddy

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Re: Oreo Cookie Pops
« Reply #49 on: December 30, 2010, 09:30:12 am »
Awww.....that looks fantastic Judy!
She did a wonderful job  8)

I would say because you had high heat today, they probably got a little too warm to unmould successfully.  You really need to take a couple out balls out of the fridge at a time, then mould them.  It is a pain going backwards and forwards, but it does work better  ;)
Did she do that? or did she take the whole lot out of fridge at once?  That would probably be the reason.
I made more today (jaffa ones), and didn't have that issue.
.........EAT CAKE!

Offline judydawn

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Re: Oreo Cookie Pops
« Reply #50 on: December 30, 2010, 09:39:15 am »
I'm not sure maddy, will have to check with her.  It was her first attempt and she doesn't get on here much to see all your beautiful work and instructions.  I liked the way she decorated the satay sticks with curling ribbon - she said it was really easy to do.  I'm on DH's computer and it was my first attempt at putting a picture onto the forum - different machine so I had a bit of trouble getting the picture bigger unfortunately. 
Judy from North Haven, South Australia

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Offline maddy

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Re: Oreo Cookie Pops
« Reply #51 on: December 30, 2010, 10:32:05 am »
The sticks do look fantastic!  You would think they would be quite fiddly by looking at them.
I might have to pinch that idea  :)
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Offline meganjane

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Re: Oreo Cookie Pops
« Reply #52 on: December 30, 2010, 10:48:56 am »
Oh no! Why did I look at this thread? I don't need to buy sticks and a cake pop mould. I don't, don't don', don, do, done!


Seriously, thanks maddy. The only cake pops I'd seen were ones that used cake and buttercream icing mixed together. I like the idea of cream cheese. Can you mix cream cheese with cake as well as oreos do you think?
A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
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Offline maddy

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Re: Oreo Cookie Pops
« Reply #53 on: December 30, 2010, 10:57:09 am »
Can you mix cream cheese with cake as well as oreos do you think?

Absolutely.  The cake/icing combo can get sickly sweet, especially with a chocolate coating, so cream cheese is a better alternative.
You will have to store them in fridge if not being consumed for a period of time.

Did you buy the cupcake mould?   I couldn't tell if Mutly the dog is pulling my leg  :D    I do love that little jiggy!
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Offline cookie1

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Re: Oreo Cookie Pops
« Reply #54 on: December 30, 2010, 11:30:35 am »
Can't wait to see what you make MJ.
May all dairy items in your fridge be of questionable vintage.

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Offline Cornish Cream

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Re: Oreo Cookie Pops
« Reply #55 on: December 30, 2010, 11:45:26 am »
Judy your DD did a fantastic job,lovely looking cake.I can just see in the photo that the children were holding off devouring it while you took the photo. :D :D
Denise...Buckinghamshire,U.K.
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Offline Thermo Jo (aka Jodi)

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Re: Oreo Cookie Pops
« Reply #56 on: January 01, 2011, 03:30:31 am »
I sent the link showing the moulds to my best friend quite a while back and blow and behold, she's bought me one for Christmas!  Only problem is, it's stuck in the post somewhere between here and the US.  Should be arriving soon I hope.

Can't wait to get it!

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Offline judydawn

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Re: Oreo Cookie Pops
« Reply #57 on: January 01, 2011, 07:19:42 am »
They just wanted to grab the cake pops CC and they are the perfect size for little kids. Although they like the concept of a birthday cake, not too many really want to eat it so DD was going to turn the cake itself into individual trifles - now that's something they will eat so at least the cake didn't go to waste. :-))
Judy from North Haven, South Australia

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Offline meganjane

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Re: Oreo Cookie Pops
« Reply #58 on: January 01, 2011, 07:53:03 am »
Moulds were out of stock. I just got the sticks. Mutley has disappeared from my post! :-\
A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand

Offline maddy

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Re: Oreo Cookie Pops
« Reply #59 on: January 01, 2011, 09:11:54 am »
Moulds were out of stock.

MJ, was that from ebay, or direct from her website?  www.mylittlecupcakepop.com
.........EAT CAKE!