Author Topic: Reviews of RTE recipes.  (Read 42604 times)

Offline judydawn

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Re: Reviews of RTE recipes.
« Reply #195 on: January 28, 2024, 01:25:20 am »
I wonder if my daughter would eat this, she doesn’t do tofu. It has great reviews on Nagi’s website. Do you eat it hot or cold Marina?
Judy from North Haven, South Australia

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Offline Cuilidh

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Re: Reviews of RTE recipes.
« Reply #196 on: January 28, 2024, 03:51:36 am »
I'm not sure what a good tofu replacement would be - perhaps seitan?  I think it would have to be something with a relatively soft texture (and I don't think seitan is particularly soft, come to think of it) and neutral taste.  I'm thinking I would eat it as part of a wrap, so room temperature ... although my preliminary taste was whilst it was still warm and it tasted lovely.
Marina from Melbourne and Guildford
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Offline cookie1

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Reviews of RTE recipes.
« Reply #197 on: January 28, 2024, 11:30:06 am »
I made RTE Sloppy Joe’s today. https://www.recipetineats.com/sloppy-joes/
I made Chookie’s No Fuss rolls and we had them with Vegetable Waffles from Cookidoo.
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Offline judydawn

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Re: Reviews of RTE recipes.
« Reply #198 on: January 28, 2024, 12:14:54 pm »
I’ll show the recipe to DD Marina, it looks so nice.

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Judy from North Haven, South Australia

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