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Author Topic: Huevos Rancheros QC page 52  (Read 4934 times)

Offline meganjane

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Huevos Rancheros QC page 52
« on: June 27, 2014, 12:05:21 am »
I halved the recipe and didn't tweak at all other than adding the kidney beans with the tomato paste and herbs and spices, which I wasn't supposed to do! Didn't matter, they didn't break up too much.

I used one heavy based frying pan and two eggs.

Delicious breakfast that's pretty quick, really. It did take me longer because I made the corn tostadas as well. Served with sliced avocado, forgot the sour cream.

5/5 from me.

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« Last Edit: June 27, 2014, 12:53:44 am by judydawn »
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A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
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Offline Cuilidh

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Re: Huevos Rancheros QC page 52
« Reply #1 on: June 27, 2014, 12:07:28 am »
What I have seen of this recipe looks delicious.  Good to get feedback on it.
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Marina from Melbourne and Guildford
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Offline Shazzy

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Re: Huevos Rancheros QC page 52
« Reply #2 on: July 02, 2014, 02:03:32 am »
We love this.  The sauce is great as a vegetarian nachos and the left over sauce is great for Breakfasts as the Huevos Rancheros. 
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Offline meganjane

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Re: Huevos Rancheros QC page 52
« Reply #3 on: July 02, 2014, 06:15:36 am »
I added some beef mince to the left overs to use for nacho salad. Yum!
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A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand

Offline Shazzy

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Re: Huevos Rancheros QC page 52
« Reply #4 on: July 02, 2014, 07:10:34 am »
What a great idea - will have to give it a go.
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Offline Cornish Cream

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Re: Huevos Rancheros QC page 52
« Reply #5 on: May 15, 2016, 07:24:18 pm »
I made this today for the first time. Like MJ I halved the recipe and it worked well.I did find the cooked mixture a little sweet so next time would reduce the sugar a little.Still tasted delicious  :D
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Katj

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Re: Huevos Rancheros QC page 52
« Reply #6 on: May 16, 2016, 10:11:50 am »
we love this also. I make the full quantity and freeze half.
Sometimes I add chopped mushrooms at step 4, I have also added bacon, pre chopped and sautéed with onion. We often have this on a Sunday night for a quick meal with 2 eggs each and a piece of toast to mop up with, so yum!
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