I have made this one twice now.  1st time in normal quantity which was perfect for coffee with friends.  2nd time I doubled the quantity as we were feeding a few more, I did forget to put the baking powder in but it turned out great anyway 

Thanks faffa_70 I am going to give them a try now

Thanks for this recipe...it was great 

OK - I have searched the forum and cant seem to find anyone else with my problem.  I have only used my bread mat once and the dough stuck to the mat (a lot) - it was very painful to get all the dough off the mat.  Am I supposed to oil the mat? Has anyone else had this problem?

Hi all,

I am a recent TM owner and am so excited by it that I am also going to do the training to become a consultant 

I have two small children and a hubby that was sold on the sorbet (isn't it FANTASTIC).  I have been cooking at least two different things everyday since the TM was delivered.  Pancakes, crumpets, pineapple sorbet, mushroom risotto (turned out very gluey), heaps of baby food, chili mussels, steamed fish, mashed potatoes, butter, dips, apple & berry pie, porridge - and I'm sure there are a few things that I have forgotton to mention.

I lookforward to trying out many many of the recipes 

bigTcup

Thanks for this recipe - they turned out great.  I never would have thought to make crumpets before reading your recipe