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Messages - judydawn
Pages: 1 ... 2593 2594 [2595] 2596 2597 ... 2674
38911
« on: August 17, 2009, 10:58:41 am »
Made Beef & Guinness Stew for tomorrow night's tea and a double batch of Trudy's pizza sauce for the freezer today.
38912
« on: August 17, 2009, 08:49:28 am »
38913
« on: August 17, 2009, 07:26:54 am »
Tuesday - Beef & Guiness Stew
Wednesday - Pork & vegie stirfry with noodles
38914
« on: August 17, 2009, 06:34:52 am »
Oh well done MrSpock - I can imagine how pleased your fellow shipmates were. My favourite desserts on board are always souffles as I never do them at home.
38915
« on: August 17, 2009, 06:31:20 am »
I'm not a vegan but I found your site very interesting vivacity - well done.
38916
« on: August 17, 2009, 02:49:42 am »
We share papers too in this street and all my magazines go around to the retirement village - just can't bring myself to throw magazines in the bin. All old newspapers go around to the village too as they sell them for funds to put on Christmas functions etc. I would recycle them of course but the village may as well benefit with the extra cash that they have been able to source.
38917
« on: August 17, 2009, 02:03:04 am »
38918
« on: August 16, 2009, 05:03:32 am »
Welcome to the forum MG - plenty of others with intolerances on this forum as you've probably already noticed. Have fun when you get your TMX
38919
« on: August 15, 2009, 02:56:36 pm »
38920
« on: August 15, 2009, 12:10:42 pm »
I made the chocolate risotto ice-cream, fruit smoothies and chicken chermoula.
38921
« on: August 15, 2009, 05:53:15 am »
Have just made the above-mentioned ice-cream, thanks Bron. Tasted great, now I have to wait for it to freeze. Only used 60g castor sugar with the egg whites and it was sweet enough for me.
From that batch of choc risotto I got 6 servings + a litre of icecream.
38922
« on: August 15, 2009, 03:41:00 am »
As long as you know what you are doing Cookie1 - I tried your way just to see if it would work (even though I have it perfected now) and things didn't pop up for me as they do you. What a complicated world is this computer stuff. Hope you had fun with your visitors and showed them a thing or two in the TMX.
38923
« on: August 14, 2009, 03:20:53 pm »
Hi & welcome Bonniek - if you work as a cook I'm sure you will be able to come up with many recipes to share with us on this forum. You'll only have to take your TMX into work one day and cook lunch for your boss and I'm sure he/she will be won over.
38924
« on: August 14, 2009, 01:11:33 pm »
Saturday - Chermoula chicken, rice and steamed vegies
Sunday = soup and pizza
Monday - pumpkin, feta & zucchini quiche with salad
38925
« on: August 14, 2009, 12:45:12 pm »
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