Author Topic: bread dough 1 rise only  (Read 7445 times)

Offline fundj&e

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bread dough 1 rise only
« on: January 22, 2012, 11:40:43 pm »
I bought a couple of packets of the lighthouse bread and pizza flour so i could entry into the draw to win a TM  :-)) (fingers crossed)
I was reading the method on the back on the packet with only one rise

Add dough to tin and leave to rise for 1-1½ hours. Today it only took 50 mis to rise

Very pleased with the taste and look

will try with my normal  flour that i use tomorrow just  compare any difference  between the 2
i don't need a recipe i'm italian

Offline DizzyGirl

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Re: bread dough 1 rise only
« Reply #1 on: January 22, 2012, 11:42:28 pm »
Wow fundj, that bread sure looks good. Might have to get some of their flour too.
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Offline Halex

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Re: bread dough 1 rise only
« Reply #2 on: January 22, 2012, 11:42:56 pm »
Uni, 1 rise the bread looks fantastic.

H ;)
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Offline fundj&e

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Re: bread dough 1 rise only
« Reply #3 on: January 22, 2012, 11:50:49 pm »
i normally use flour that i steal from DS :-)) or just the no name stuff which i get good results with.
« Last Edit: January 23, 2012, 09:14:13 am by fundj »
i don't need a recipe i'm italian

Offline dede

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Re: bread dough 1 rise only
« Reply #4 on: January 23, 2012, 12:45:57 am »
That does look really good. I must try a loaf cooked in the convection microwave. I just havnt got around to it as yet. Might even give it a try today.
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline achookwoman

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Re: bread dough 1 rise only
« Reply #5 on: January 23, 2012, 02:43:05 am »
Isi, also has a one rise loaf.  Very good.  Uni let us know how you go.

Offline cookie1

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Re: bread dough 1 rise only
« Reply #6 on: January 23, 2012, 02:46:35 am »
I must buy some of that flour too. I'd love another TMX.
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Offline judydawn

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Re: bread dough 1 rise only
« Reply #7 on: January 23, 2012, 07:12:57 am »
Nothing wrong with that loaf with just 1 rise Uni - must look for that flour myself.
Judy from North Haven, South Australia

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Offline snappy

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Re: bread dough 1 rise only
« Reply #8 on: January 23, 2012, 07:44:01 am »
Looks great uni.

I entered in the Family Circle competition at Xmas to win a thermomix  :-)). Obviously didn't win .....

Offline Yvette

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Re: bread dough 1 rise only
« Reply #9 on: January 23, 2012, 08:24:31 am »
Great looking bread Uni

Offline meganjane

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Re: bread dough 1 rise only
« Reply #10 on: January 23, 2012, 09:49:52 am »
I must have a look next time I get to a supermarket. Seems to be a few competitions to win a Thermomix lately.
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Offline fundj&e

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Re: bread dough 1 rise only
« Reply #11 on: January 23, 2012, 10:31:13 pm »
today i used the coles brand flour. looks good and tastes great.

  
i don't need a recipe i'm italian

Offline judydawn

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Re: bread dough 1 rise only
« Reply #12 on: January 23, 2012, 10:36:08 pm »
Is that Coles breadmaking flour Uni or just ordinary plain flour?
Judy from North Haven, South Australia

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Offline fundj&e

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Re: bread dough 1 rise only
« Reply #13 on: January 23, 2012, 10:53:51 pm »
just the ordinary plain flour JD
i don't need a recipe i'm italian

Offline judydawn

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Re: bread dough 1 rise only
« Reply #14 on: January 23, 2012, 11:24:49 pm »
Amazing for home brand flour, you used bread improver too?
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.