Author Topic: Recipe Review Baklava Chocolate Bars - Cooking with Tenina  (Read 3167 times)

Offline maddy

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Recipe Review Baklava Chocolate Bars - Cooking with Tenina
« on: August 02, 2016, 11:57:56 am »
Baklava chocolate bars

Generally, not a fan of white chocolate...but this I loved!
Gorgeous flavour & textures.
Worth the cost of sourcing the cacao butter  ;)




« Last Edit: January 26, 2017, 10:28:48 am by judydawn »
.........EAT CAKE!

Offline Kimmyh

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Re: Re: Contents for Cooking with Tenina.
« Reply #1 on: August 02, 2016, 12:56:33 pm »
I'm just going to have to make that chocolate now Maddy. It looks divine. What white chocolate did you use?

Offline maddy

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Re: Re: Contents for Cooking with Tenina.
« Reply #2 on: August 02, 2016, 01:17:45 pm »
I just use the White chocolate from Aldi Kim  :)
.........EAT CAKE!

Offline Kimmyh

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Re: Re: Contents for Cooking with Tenina.
« Reply #3 on: August 03, 2016, 01:02:17 pm »
Brilliant and cheap. Love it.

Offline cookie1

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Re: Re: Contents for Cooking with Tenina.
« Reply #4 on: August 08, 2016, 08:40:44 am »
As we aren't all fond of white chocolate I used milk chocolate for mine. They are delicious.
May all dairy items in your fridge be of questionable vintage.

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