Author Topic: Plaited Round Loaf  (Read 2954 times)

Offline achookwoman

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Plaited Round Loaf
« on: February 25, 2012, 05:35:36 am »

This spectacular loaf is based on the one , with instructions , on


koshercambert.wordpress.com Knead to Breathe


DD did the plaiting and we think we can do better tomorrow when we do a fruit version.
This was made with the NO Fuss Bread recipe brushed with egg wash, water in base of oven, baked at 200 C FF. for 35 mins, turned 1/2 way through.

Thanks to all the Forum members who shared their experience making this bread. Especially AnnaM and Uni.
Posted by elizabeth at 8:47 PM

Offline judydawn

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Re: Plaited Round Loaf
« Reply #1 on: February 25, 2012, 06:05:14 am »
It looks good to me and I'm sure it is quite hard to do even with step by step instructions.  Look forward to seeing tomorrow's fruit knot.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline dede

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Re: Plaited Round Loaf
« Reply #2 on: February 25, 2012, 06:15:43 am »
That looks fantastic Chookie. Your very patient. I think dough chucked in a tin is the best I could manage lol.
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline cookie1

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Re: Plaited Round Loaf
« Reply #3 on: February 25, 2012, 08:06:32 am »
Congratulations Chookie. I hope to try that early next week.
May all dairy items in your fridge be of questionable vintage.

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