Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Soups => Topic started by: greenjellysnakes on July 08, 2009, 12:55:31 pm
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Name of Recipe: Sweet Corn Soup
Number of People: Serves 4
Ingredients:
4 shallots
500g water
1/4 tsp ground ginger
2 stock cubes (vegetable or chicken)
420g tin creamed corn
1 egg, lightly beaten
Salt and pepper, to taste
Preparation:
1. Place shallots into TM bowl. Chop for 3 seconds on speed 7.
2. Add water, ginger, stock cubes and corn. Bring to boil, 8 minutes, 100C, Reverse speed 1.
3. Simmer for 3 minutes, 90C, Reverse speed 1. In the last minute of cooking, pour beaten egg slowly through hole in the lid. Season to taste with salt and pepper.
Tips/Hints:
This is one of my favourite recipes my mum used to make when I was younger. She also adds some chopped cooked chicken in step 2.
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so easy! thanks :)
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Thanks again GJS - great idea.
Does it ever taste as good as your mum's ?? I can never get my vegetable soup to taste as good as my mum's.
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It tastes just the way I remember it, so yes, I guess it does taste as good as my mum's ;) I do know what you mean though. There are some recipes that no matter how well I follow the instructions, my mum just seems to do it better somehow.