1
Questions? Technical Issues? The Survival Guide / flour
« on: May 14, 2013, 02:59:50 am »
I just love the 'best of our recipe community book but I get confused by the flour. They have some of the differences in the front. You'd think they 'd mention the flour differences.
What would strong bread flour be? Hoping it's baking flour
Italian type 00?
plain flour- is aldi plain flour good enough?
What would strong bread flour be? Hoping it's baking flour
Italian type 00?
plain flour- is aldi plain flour good enough?