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Author Topic: Malt Slice  (Read 35383 times)

Offline Kimmyh

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Re: Malt Slice
« Reply #30 on: October 29, 2012, 11:08:38 am »
Glad you liked it Kt2. I get requests to make this all the time as I am sure you will now. :)
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Offline fundj&e

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Re: Malt Slice
« Reply #31 on: October 29, 2012, 07:21:59 pm »
thanks Kimmy for a very easy recipe, i halved the recipe and used  homemade butter and homemade condensed milk

DD said it taste like a kit tak choc bar

i have frozen 2 pieces for testing, have you frozen any b4 kimm?   
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i don't need a recipe i'm italian

Offline Kimmyh

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Re: Malt Slice
« Reply #32 on: October 29, 2012, 08:41:59 pm »
No it doesn't seem to last that long. Its an interesting idea. Let us know how it goes. :)
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*suzanne*

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Re: Re: Malt Slice
« Reply #33 on: November 12, 2012, 02:23:29 am »
Yum, yum this is absolutely delicious and very easy to make, thanks for a great recipe xx
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Offline Kimmyh

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Re: Malt Slice
« Reply #34 on: November 12, 2012, 04:39:11 am »
Glad you enjoyed it Suzanne. :)
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Offline Denzelmum

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Re: Malt Slice
« Reply #35 on: November 13, 2012, 03:29:58 am »
Quote from: fundj&e on October 29, 2012, 07:21:59 pm
thanks Kimmy for a very easy recipe, i halved the recipe and used  homemade butter and homemade condensed milk

DD said it taste like a kit tak choc bar

i have frozen 2 pieces for testing, have you frozen any b4 kimm?   
Looking forward to try this too!  Uni - how do you do homemade condensed milk?
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When you take time to prepare healthy food for family and friends, you are offering them a special gift.  Not only will they feel nourished by the nutrients in the food but also by your generosity in creating delicious treats for their enjoyment.

Offline fundj&e

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Re: Malt Slice
« Reply #36 on: November 13, 2012, 04:37:55 am »
here you go
   

sweetened condensed milk
   * 1 cup  water
   * 2 cups sugar
   * 260 g  non-fat dry milk powder
   * 80 g melted margarine

mix water and sugar for 4 mins on varoma
add   butter leave until melted add milk powder

mix on speed 4 for 30sec then incrse speed to 6 for 30 secs more
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i don't need a recipe i'm italian

Offline Jamberie

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Re: Re: Malt Slice
« Reply #37 on: November 13, 2012, 05:16:19 am »
Think I'll have to make this asap!
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Offline kt2

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Re: Malt Slice
« Reply #38 on: November 13, 2012, 05:21:19 am »
I made this slice for DD school fair cake stall! I topped it with Malteasers!  ;D
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Katie, Perth WA

Offline Kimmyh

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Re: Malt Slice
« Reply #39 on: November 13, 2012, 08:36:58 am »
Oh yummy great idea :)
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Offline Denzelmum

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Re: Malt Slice
« Reply #40 on: November 13, 2012, 07:12:06 pm »
Quote from: fundj&e on November 13, 2012, 04:37:55 am
here you go
   

sweetened condensed milk
   * 1 cup  water
   * 2 cups sugar
   * 260 g  non-fat dry milk powder
   * 80 g melted margarine

mix water and sugar for 4 mins on varoma
add   butter leave until melted add milk powder

mix on speed 4 for 30sec then incrse speed to 6 for 30 secs more

Many thanks Uni!
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Vegetarian family in Sydney

When you take time to prepare healthy food for family and friends, you are offering them a special gift.  Not only will they feel nourished by the nutrients in the food but also by your generosity in creating delicious treats for their enjoyment.

Offline achookwoman

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Re: Malt Slice
« Reply #41 on: November 13, 2012, 08:32:13 pm »
Kimmyh,  thanks for this delicious recipe.  I will make it today as I know DH will love it.  I have posted a similar one,  that is un baked, with Apricots in it.   I also have posted a coffee flavored one that is baked.  I often make 1/2 recipe as DH tends to just keep eating it.    Thanks again.
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Offline Kimmyh

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Re: Malt Slice
« Reply #42 on: November 13, 2012, 09:36:31 pm »
Thanks ACW. We have same problem too. It us just so moorish. Half is a great idea.
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Offline Halex

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Re: Malt Slice
« Reply #43 on: November 13, 2012, 11:32:23 pm »
HOW DID I MISS THESE  :P :P :P :P :P

H :)
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Offline fundj&e

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Re: Malt Slice
« Reply #44 on: November 14, 2012, 12:10:10 am »
 super easy and super yum H
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i don't need a recipe i'm italian
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