Author Topic: What's for Dinner Tonight?  (Read 5205746 times)

Offline Kimmyh

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Re: What's for Dinner Tonight?
« Reply #6240 on: October 29, 2012, 10:35:45 am »
Chicken in pyjamas with salad and brownies.

Offline Amy :-)

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Re: What's for Dinner Tonight?
« Reply #6241 on: October 29, 2012, 10:48:20 am »
I've got a Malaysian Chicken Curry cooking on the stove top now *GASP*

It's Day 3 owning my TMX and I feel like I'm cheating on it by not cooking a meal in it.  :-))  I did make the EDC Focaccia this morning in my TMX though, so I have used it today!

As long as you don't let TMX feel neglected ;D ;D ;D

Chicken in pyjamas with salad and brownies.

I used to LOVE chicken in pyjamas! When I fist heard my uncle say that I imagined Bananas in Pyjamas with a chicken side kick :-))

Offline Kimmyh

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Re: What's for Dinner Tonight?
« Reply #6242 on: October 29, 2012, 10:54:34 am »
LOL Amy. The boys love it when I call it that and they giggle everytime.

Offline SueJen

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Re: What's for Dinner Tonight?
« Reply #6243 on: October 29, 2012, 10:54:51 am »
Amys Lemon Chicken Kedgeree followed by chookies chocolate dessert  :) :) :)
“Our lives begin to end the day we become silent about things that matter”. - Martin Luther King, Jr

Offline Amy :-)

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Re: What's for Dinner Tonight?
« Reply #6244 on: October 29, 2012, 10:57:13 am »
LOL Amy. The boys love it when I call it that and they giggle everytime.

Aww, the cuties! :D You would just need cheese with some stripes of mould and your chicken in pyjamas would match the bananas too ;D

Amys Lemon Chicken Kedgeree followed by chookies chocolate dessert  :) :) :)

Really really really Sue!?! Did you like it? :) :) :)

I'm not excited that you tried my recipe or anything.... :-))

Offline EmeraldSue

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Re: What's for Dinner Tonight?
« Reply #6245 on: October 29, 2012, 11:02:23 am »
Free range roast chook with roast veggies too
"A messy kitchen is a happy kitchen and this kitchen is delirious." Anonymous

Offline SueJen

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Re: What's for Dinner Tonight?
« Reply #6246 on: October 29, 2012, 11:03:03 am »
Well Amy Jen cooked it. Spent all afternoon looking for a recipe with chicken and she liked the look of yours.
Amy, it was great. Will definitely cook it again  :) :) :) :) :) :)
“Our lives begin to end the day we become silent about things that matter”. - Martin Luther King, Jr

Offline Amy :-)

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Re: What's for Dinner Tonight?
« Reply #6247 on: October 29, 2012, 11:09:41 am »
I'm soooooooooo happy Sue, would you believe it? :D :D :D

Offline SueJen

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Re: What's for Dinner Tonight?
« Reply #6248 on: October 29, 2012, 11:16:18 am »
dont be so surprised Amy your recipes are all good :) :) :) :)
“Our lives begin to end the day we become silent about things that matter”. - Martin Luther King, Jr

Offline Amy :-)

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Re: What's for Dinner Tonight?
« Reply #6249 on: October 29, 2012, 02:06:28 pm »
Why thank you Sue :D :D :D

When are you going to start posting more recipes? ;D

Mama Fergie

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Re: What's for Dinner Tonight?
« Reply #6250 on: October 29, 2012, 02:22:32 pm »
Amy my email is down so don't know if my PM's are getting through.
Think I have been hacked but not sure.
Sorry if this is not appropriate to the thread.
Don't know what to do  :(

Offline SueJen

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Re: What's for Dinner Tonight?
« Reply #6251 on: October 29, 2012, 02:23:30 pm »
I'm working on some now using some of my liqueurs. :) :) :)
“Our lives begin to end the day we become silent about things that matter”. - Martin Luther King, Jr

Offline EmeraldSue

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Re: What's for Dinner Tonight?
« Reply #6252 on: October 29, 2012, 09:14:39 pm »
Free range roast chook with roast veggies too
"A messy kitchen is a happy kitchen and this kitchen is delirious." Anonymous

Offline Amy :-)

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Re: What's for Dinner Tonight?
« Reply #6253 on: October 29, 2012, 10:03:04 pm »
Amy my email is down so don't know if my PM's are getting through.
Think I have been hacked but not sure.
Sorry if this is not appropriate to the thread.
Don't know what to do  :(

All good MF :-*

Offline droverjess

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Re: What's for Dinner Tonight?
« Reply #6254 on: October 29, 2012, 10:16:48 pm »
We had home made scotch broth made with 1 portion leftover leg of lamb, enough broth for 5-6.
Made in pressure cooker.