« previous next »
Pages: [1]   Go Down

Author Topic: Dehydrating tomatoes  (Read 523 times)

Offline Cuilidh

  • Hero Member
  • *****
  • Posts: 7826
    • View Profile
Dehydrating tomatoes
« on: December 10, 2024, 09:39:51 pm »
 I heard on the news this morning that there is a glut of truss tomatoes so thought I would take advantage of that.  Has anyone dehydrated tomatoes in their air fryers?  Are there any specific dos and don'ts or any good recipes, suggestions, etc.?  There are quite a lot of recipes on Google, but I thought I would ask or get advice on here first.
Logged
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 37693
    • View Profile
Re: Dehydrating tomatoes
« Reply #1 on: December 12, 2024, 07:59:01 am »
No I’ve never done that Marina. If I get cheap tomatoes I usually cook them down in the thermomix with a tablespoon of balsamic vinegar and use them as passata.
Logged
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Cuilidh

  • Hero Member
  • *****
  • Posts: 7826
    • View Profile
Re: Dehydrating tomatoes
« Reply #2 on: December 12, 2024, 03:37:43 pm »
That sounds interesting, Cookie, thanks for that idea.
Logged
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.
Pages: [1]   Go Up
« previous next »