Author Topic: Risotto alla Milanese (with photo)  (Read 26083 times)

Offline farfallina

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Risotto alla Milanese (with photo)
« on: February 17, 2011, 08:10:07 am »



Name of Recipe: Risotto alla Milanese

Number of People: 4

Ingredients:
40g parmesan, roughly chopped
40g onion
40g butter (20 + 20)
40g extra virgin olive oil
320g Carnaroli or Arborio rice
100g white wine
900g boiling water
1 tbsp Thermomix vegetable stock concentrate (I used 40g)
Salt (if needed)
2 sachets of saffron (The sachets I used are 0.1g each)


Preparation:

Note: While cooking we won't close with Measuring Cup

    * Grate parmesan by speeding up gradually from 2 to 9 and set aside
    * Chop onion for 3 seconds on Speed 5. Scrape down the sides of TM Bowl
    * Add oil and 20g of the butter. Cook for 3 minutes at 100ºC on Speed 1
    * Add rice and cook for 3 minutes at 100ºC on Reverse / Speed 1
    * Add wine and cook for 1 minute at 100ºC on Reverse / Speed 1
    * Add 850g of the boiling water and TM stock concentrate. Melt saffron in the remaining 5og of water and then add into TM Bowl
    * Cook for 15-15 minutes at 100ºC on Speed 1
    * Put risotto in a big serving bowl, add parmesan and the remaining 20g of butter and mix. Serve into the plates
    * You can sprinkle with some extra parmesan if you wish


Buon Appetito...


It's adapted with a few changes from the recipe called Risotto alla Milanese in Io e il mio Bimby



Photos: http://thermomixtarifdefterim.blogspot.com/2011/02/risotto-alla-milanese.html
   



Offline chardie18

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Re: Risotto alla Milanese (with photo)
« Reply #1 on: April 12, 2012, 09:37:02 am »
Thank you soooooooo much for this recipe. I absolutely love this risotto it is one of my favourites. Can you recommend a brand of rice to use as the last time I cooked a risotto in my thermomix I think the rice let me down?

Kind regards,

Charde

Offline cookie1

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Re: Risotto alla Milanese (with photo)
« Reply #2 on: April 13, 2012, 07:20:11 am »
Arborio is usually ok.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline fundj&e

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Re: Risotto alla Milanese (with photo)
« Reply #3 on: April 13, 2012, 12:16:39 pm »
that last few times i have been buying the sunrise brand of Arborio for making risotto and sushi works well for me
i don't need a recipe i'm italian

Offline farfallina

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Re: Risotto alla Milanese (with photo)
« Reply #4 on: April 16, 2012, 10:22:29 am »

Hi Charde

I personally prefer Carnaroli rice but also Arborio works perfectly fine.
I live in Italy. I see that Italians use either one of these two.
This is a recipe I got from italian EDC

I hope you enjoy your risotto ;)