Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Condiments and Sauces => Topic started by: achookwoman on June 04, 2015, 07:55:25 am
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Sarah Raven is a wonderful gardener who is often featured in the British edition of Country Living. She is also a very good cook and because she provides recipes, usually based on produce from her garden, I follow her with great interest. This chilli jam recipe is part of a recipe for Spiced grilled Halloumi in Pitta bread with spring herbs and Chilli jam.
I have adapted the recipe to TMX and used good quality tinned tomatoes instead of fresh.
It is a very simple recipe and easily adapted to the amount of chilli.
Makes 3to 4 medium size jars or several smaller jars.
Ingredients
3 tins ( 400 g )of diced Italian Tomatoes
8 cloves of garlic
4, 6 or 8 long red chillies depending on how hot you like it. I used 4 and it has flavour with a very mild kick. I removed the seeds. Next time I will try 5.
12 cm piece of fresh ginger root sliced.
600 Mls of raw sugar, could use less.
4 tablespoons of Thai fish sauce.
200 mls apple cider vinegar.
Process
Grind ginger, chillies and garlic on speed 7 for 3 seconds or until chopped but not paste.
Add all other ingredients and cook, 100 / speed 2 / 40 minutes, with cup OUT.
Pour into sterile jars and seal when cold.
When opened store in fridge.
Notes
Nice poured over Philly cheese as a dip.
Could be added to tomato based dishes as a flavour boost.
Could add a swirl to characterless soup .
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Thanks for the recipe Chookie, this sounds like something my DH would love.
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Thanks for the recipe Chookie :-*
Did you use Australian 20ml Tablespoons or our 15ml Tablespoons measurement in the recipe?
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(http://images.tapatalk-cdn.com/15/06/04/d94b1c1d6eed07a717d94132ab2cf77b.jpg)
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Cac, 20 Mls.
C C, you will know SarahRaven from this publication. She has lovely uncomplicated fresh recipes. Have you made anything of hers?
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It looks and sounds delicious Chookie.
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Will be giving this a try. Thx Chookie.
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Cac, 20 Mls.
C C, you will know SarahRaven from this publication. She has lovely uncomplicated fresh recipes. Have you made anything of hers?
Thanks Chookie.
I haven't made anyting from Sarah Raven.I have been lucky enough to be given some seedlings ( Cosmos) from seed from Sarah.
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Cac, 20 Mls.
C C, you will know SarahRaven from this publication. She has lovely uncomplicated fresh recipes. Have you made anything of hers?
Thanks Chookie.
I haven't made anyting from Sarah Raven.I have been lucky enough to be given some seedlings ( Cosmos) from seed from Sarah.
Lucky you CC. She has a lovely chicken casserole recipe that I have been meaning to make.
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This sounds interesting. I must check out Sarah Raven too.
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About to make now.. :)
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Yum, might have to remember that one for the future, I think!
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I made this yesterday, it is fantastic. ;)
3 huge bottles,
About 1 hour after this was made, we had 3 lots of friends drop in (16 people, ( not expected at all)
Poured some warm jam over philly and everyone loved it.
will make some more, as I have just been promised some more chillys.
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Obbie, glad you likes it. Nice to be able to use free food gifts.
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I sort of used this and another recipe the other day, but I was going to use white vinegar (as per the other recipe). Got to this step, and accidentally grabbed the miracle spray, which I also have in a vinegar bottle. One whiff of the mixture and I realised my mistake. I had to start again. Turned out I went a little mad with the chilli, so I need to adjust that next time.
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Yikes Sarah, you need to get some labels quick smart.
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OMG, Sarah. What a waste.
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It was a silly error, totally my own fault. I was sort of mixing up recipes to make something new. Anyway, it wasn't too bad, I quickly recovered and started again.