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36271
Questions? Technical Issues? The Survival Guide / Re: mayonnaise
« on: October 06, 2009, 08:42:14 am »
Poor kid.

Do you use the EDC for your mayonnaise recipe and do you use the whole egg or just the yolk? I have to make this tomorrow so won't be able to procrastinate anymore. I need it for Thursday lunch.

36272
Questions? Technical Issues? The Survival Guide / Re: mayonnaise
« on: October 06, 2009, 05:50:02 am »
Thanks Kathryn will give it a go. I'm actually nervous at trying this.

OMG $75 a kilo. You should set up in opposition.

36273
News about Thermomix / Re: Thermomix on Food Channel
« on: October 06, 2009, 05:47:08 am »
I'm sure the word is spreading. ;D

36274
Vegetarian / Re: Delicious Vegetable Quiche
« on: October 06, 2009, 05:44:59 am »
Thanks CP63. It's obvious I shop at WW. I did check the local Coles but they didn't carry it. Will try another one next time.  Much appreciated.

36275
Salads / Re: crunchy satay salad
« on: October 06, 2009, 05:43:06 am »
Yes please Judy. I have had this at a friends place. I love the idea of making up as much as you need as we couldn't eat it all in one sitting.

36276
Questions? Technical Issues? The Survival Guide / Re: mayonnaise
« on: October 05, 2009, 08:43:59 am »
I've never tried mayo in the TMX, too scared to. I've made the tartare sauce and that was successful. I want to make some mayonnaise this week. How long does it last?

36277
Questions? Technical Issues? The Survival Guide / Re: I've dinged me rim!
« on: October 05, 2009, 08:41:17 am »
It will pay off when they're older and will say 'Mum I'll cook dinner tonight"

36278
Vegetarian / Re: Delicious Vegetable Quiche
« on: October 05, 2009, 08:36:40 am »
Will have to as I got this one at the show and it came from Albany. Unless of course I whip down there for the day, they have some great goat cheeses down that way.
Thanks.

36279
Salads / Re: crunchy satay salad
« on: October 05, 2009, 08:34:52 am »
I love things with peanuts in. This sounds interesting.

36280
Recipe Book Recipe Reviews / Re: Recipe Review -Tomato Soup (EDC)
« on: October 05, 2009, 08:33:13 am »
I have to agree with you.

36281
Recipe Book Recipe Reviews / Re: Recipe Review - Pizza Pockets - Lunch Box and After School Ideas
« on: October 05, 2009, 08:32:36 am »
JZ that one is lovely too. Our SAturday night special is pizza or something similar. Supposedly quick and easy bit in fact far from it.

36282
Chit Chat / Re: German cherry Crumble Cheesecake
« on: October 05, 2009, 08:27:57 am »
Me too. ;D

36283
Chit Chat / Re: What are you cooking today?
« on: October 05, 2009, 08:26:32 am »
What a great idea for kids/grandkids to do the candles. Will pass that on to some grandparents who have TMXes.

36284
Chit Chat / Re: CHALLENGE #2 - all welcome to join in!
« on: October 05, 2009, 08:24:26 am »
I don't know about others but I love to read all the different comments re recipes. Especially if they differ. You can sometimes work out that your family likes similar things to .........family and therefore read their reviews knowing that alteration would probably be good for your tastes. I always note on the recipes people's comments and then add to them or scribble them out according to my tastes. I even find when I make things they can vary, it makes for lots of notes on my recipes.

36285
Questions? Technical Issues? The Survival Guide / Re: HELP WITH GARLIC RICE RECIPE!
« on: October 04, 2009, 01:15:12 pm »
I usually use basmati and oftne forget to stir it and it still seems ok and cooks in 13 minutes. Must be luck.

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