Author Topic: meat on the menu reviews?  (Read 3151 times)

Offline auds

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meat on the menu reviews?
« on: December 20, 2011, 06:50:20 am »
I have searched about 10 of these to see if anybody has cooked any of them yet and could only find a review for the moroccan lamb.

Has anybody cooked any others they really liked?  Wanting something for tonight - was thinking athe crispy chicken croquettes but cant find any reviews?

cheers all

Auds, I have moved the list I made of reviews & URL's to the Recipe Review Section - Judy
« Last Edit: December 28, 2011, 12:17:38 pm by judydawn »

Offline chicksta44

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Re: meat on the menu reviews?
« Reply #1 on: December 20, 2011, 11:22:09 am »
Hi Auds. Sorry I only just saw this post. I've made the Chinese pepper steak......twice so far. Love it. Was really surprised at the taste. Theres not too much too it so i thought it would be a bit bland, but i was wrong. Added a but of chillli fir extra flavor and served with rice and steamed greens. I will definitely be making it again :)

Offline auds

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Re: meat on the menu reviews?
« Reply #2 on: December 20, 2011, 12:26:14 pm »
Fabulous. Thanks to both. Of you  ;D

Offline obbie

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Re: meat on the menu reviews?
« Reply #3 on: December 20, 2011, 08:41:39 pm »
Judy to the rescue again, for links.

I'll try some of these too.'

Thanks,
Robyn
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

http://obbieskitchen.wordpress.com/
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Offline cookie1

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Re: meat on the menu reviews?
« Reply #4 on: December 21, 2011, 12:50:28 am »
Judy, you are amazing, how do you find the time?
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline judydawn

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Re: meat on the menu reviews?
« Reply #5 on: December 21, 2011, 09:43:09 am »
I squeeze it all into a very long day Cookie.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.