Author Topic: What's for Dinner Tonight?  (Read 4442997 times)

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16545 on: December 31, 2016, 02:15:38 pm »
Happy birthday to DD cookie.  GD's was yesterday.
Judy from North Haven, South Australia

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Offline obbie

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Re: What's for Dinner Tonight?
« Reply #16546 on: December 31, 2016, 09:22:31 pm »
Last night was coral trout and mussels in a white wine sauce.
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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16547 on: January 01, 2017, 09:23:18 am »
I'm planning to cook roast beef with Yorkshire puddings.DS is coming over to join us.
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #16548 on: January 01, 2017, 11:45:05 am »
Happy birthday to DD cookie.  GD's was yesterday.

She said 'thanks' Judy. She worked today so is flaked out on the lounge using her new iPad.
May all dairy items in your fridge be of questionable vintage.

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Offline mcmich

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Re: What's for Dinner Tonight?
« Reply #16549 on: January 01, 2017, 07:30:36 pm »
Leftovers made into frittata. We head home on Tuesday so want to use up as much as possible.
 
Michele - Lake Macquarie, NSW

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Offline mcmich

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Re: What's for Dinner Tonight?
« Reply #16550 on: January 02, 2017, 08:45:42 am »
Our last night and we went out for Indian. A starter of onion bhaji with yogurt sauce. We shared lamb rogan josh with rice and naan bread. I just had the sauce and rice. It was very nice.
Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #16551 on: January 02, 2017, 12:17:53 pm »
Yum Mich. I enjoy Indian food. DH doesn't like it much though.
We had some casserole from the freezer, turned into a pie. I had heaps of small tomatoes from the garden and fridge so made a sort of Greek salad, minus the lettuce, with zoodles instead. I loved it.
May all dairy items in your fridge be of questionable vintage.

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Offline Kimmyh

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Re: What's for Dinner Tonight?
« Reply #16552 on: January 03, 2017, 10:33:56 am »
I used the last of our Christmas ham in astarras zucchini slice tonight. Chopped it up with the zucchini and onion step. Very nice.

Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16553 on: January 03, 2017, 12:45:55 pm »
Made 2 second salad to go with the fish and mashed potato.
Tropical Fruit salad for Pud.

Offline obbie

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Re: What's for Dinner Tonight?
« Reply #16554 on: January 03, 2017, 11:26:13 pm »
went to friends place last night for dinner. saved me cooking, great night .

Tonight Roast beef,
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Offline mab19

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Re: What's for Dinner Tonight?
« Reply #16555 on: January 04, 2017, 02:39:38 am »
Tonight will be meat patties with salad. 
The  man who said it can't be done should not interupt the woman doing it.

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #16556 on: January 04, 2017, 06:14:57 am »
Chicken and risoni. It is Recipe Tin Eats latest email.
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16557 on: January 04, 2017, 09:10:13 pm »
Chicken and risoni. It is Recipe Tin Eats latest email.
What did you think of this recipe, Cookie?
Tonight, stir fry chicken with veggies from the garden.

Offline astarra

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Re: What's for Dinner Tonight?
« Reply #16558 on: January 04, 2017, 11:07:03 pm »
DH cooked steak and eggs last night :)
Have some chicken fillets thawing for him to cook tonight :D
:D

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #16559 on: January 05, 2017, 01:43:16 am »
Chicken and risoni. It is Recipe Tin Eats latest email.
What did you think of this recipe, Cookie?
Tonight, stir fry chicken with veggies from the garden.

We enjoyed it Chookie. I did one chicken breast between the 3 of us. It's quite enough, and then I did a half quantity of the risoni part. I used a whole tin of tomatoes and reduced the stock to one cup. We even had leftovers with the half quantity, but not too many. I served it with the Raw Vegetable Salad from here. It was 41 so it was great.
May all dairy items in your fridge be of questionable vintage.

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