1
Recipe Requests / altering recipes
« on: October 08, 2013, 06:14:22 am »
Could someone please help me out with suggestions on how to adapt an "ordinary" recipe, to one I can use in the thermomix? I have also been given a new gluten free bread mix which is supposed to be REALLY great, and wonder if I just follow the method used in the TM recipe book, or ...........
Any advice would be much appreciated.
Any advice would be much appreciated.