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Messages - DeeCat
16
« on: January 17, 2012, 10:07:06 am »
Well the jam is great! Yummy as! Thanks for the recipe 
17
« on: January 16, 2012, 05:56:43 am »
I have just made up a batch of this jam, only difference being that I used jam setting sugar. I cooked for the suggested amount of time and it seemed runny, although it did thicken on the plate. I cooked the extra 10 minutes in varoma, and was still a little worried it wasn't thick enough, so I followed the tips in the thread on runny jam, I put the juice from another lemon in and also a few pips and cooked another 10 minutes on varoma. It still seemed quite runny, but I imagine it will thicken on standing? Is in jars now and looks thick! I can't wait to test it out tomorrow!
18
« on: January 14, 2012, 06:01:26 am »
Oh my goodness this is delicious!!! The kids think so too
19
« on: January 14, 2012, 02:23:19 am »
I just made this. Very nice.
20
« on: January 13, 2012, 03:22:12 am »
I've just made up a batch of these,cant wait to try them!
21
« on: January 12, 2012, 08:46:25 pm »
Yum, love satay.......if omitting the chilli, would it be suitable for young kids, or should I use less curry powder as well?
22
« on: January 12, 2012, 07:17:01 pm »
This looks great, I Iove tricking the kids with things like this I will add to to my pile of recipes to try!
23
« on: January 12, 2012, 06:30:43 am »
Kids loved it! 4 kids and 4 empty bowls which is rare in our house! Only change I made was add some zuccini and some chicken stock for a bit more flavour. Yum!
24
« on: January 12, 2012, 04:52:15 am »
Im making this for the kids tonight
25
« on: January 12, 2012, 04:43:48 am »
I made this today, thought the kids might like it as the love sweet chilli, it only has a hint of heat, but too much for the kids, so I guess I will be eating it all!
26
« on: January 08, 2012, 09:04:02 am »
I would love to see a separate thread for pasta dishes/meals! Also is there any way you can save recipes like you can on the Australian forum? That would be soooooooo great! I find it really hard trying to copy and paste on the iPad, and then sometimes I forget where the recipe came from when I want to share something on my blog
27
« on: January 08, 2012, 08:57:28 am »
I made these today I was worried to start with as the ought came out really crumbly but the end result was okay. A bit heavey for my liking but still nice
28
« on: January 05, 2012, 08:38:42 pm »
I made some of these yesterday, my first time using quinoa. They were nice.
29
« on: December 19, 2011, 09:05:14 pm »
I made these last week. My 5 year old who doesn't like bananas liked these 
30
« on: December 13, 2011, 09:21:59 am »
Hi everyone. I'm a newbie here, had my thermomix 3 weeks now I think. My name is Dee and I'm a busy mum of 4.  and addicted to looking at thermomix recipes! I do more baked goods at this point, but need to be looking at more dinner ideas for my fussy family, would love to know some of your family friendly dinner ideas. Thanks!
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