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Author Topic: MC  (Read 3396 times)

Offline fundj&e

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MC
« on: December 20, 2010, 05:53:58 am »
i am making caramelized onions should the MC be on or off

what is the general rule with the mc

thanks in advance



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i don't need a recipe i'm italian

Offline Zan

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Re: MC
« Reply #1 on: December 20, 2010, 07:53:54 am »
General rule is on if not specified in a recipe to be off.
Off when you want things to reduce down.
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Offline Katya

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Re: MC
« Reply #2 on: December 20, 2010, 11:20:11 am »
There have been a couple of discussions about this which you might find useful

http://www.forumthermomix.com/index.php?topic=4785.0
http://www.forumthermomix.com/index.php?topic=1739.0

HTH
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