Forum Thermomix

Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: judydawn on September 16, 2012, 01:19:33 pm

Title: What's for Dessert - Tenina's eBook
Post by: judydawn on September 16, 2012, 01:19:33 pm

Basics                     Vanilla Bean Pastry

                              Basic All Purpose Biscuit Base


Berries & fruit          Nectarine & Almond Tart

                              Rhubarb Raspberry Pie (http://www.forumthermomix.com/index.php?topic=11293.0)
                             
                              Rhubarb, Raspberry & lemon puddings (http://www.forumthermomix.com/index.php?topic=11235.new#new)

                             Rustic Raspberry Empanadas (http://www.forumthermomix.com/index.php?topic=11298.0)


Chocolate                Black Forest Crepe Cake

                              Chocolate EVOO Mousse (http://www.forumthermomix.com/index.php?topic=11358.new#new)

                              Chocolate Pistachio Cake (http://www.forumthermomix.com/index.php?topic=13001.0;topicseen)

                              Chocolate Honeycomb Cheesecake (http://www.forumthermomix.com/index.php?topic=12242.new#new)

                              Crio Bru Choc Truffle Pots (http://www.forumthermomix.com/index.php?topic=11213.0;topicseen)

                              Double Chocolate Tart with Nutty Praline (http://www.forumthermomix.com/index.php?topic=16438.msg390945;topicseen#new)


Citrus                      Lime Meringue Pie (http://www.forumthermomix.com/index.php?topic=12332.0;topicseen)

                              EVOO, lime yoghurt cake (http://www.forumthermomix.com/index.php?topic=11332.new#new)                             
                             
                              Kaffir lime scented white chocolate pannacotta (http://www.forumthermomix.com/index.php?topic=11278.0)

                              Lemon chess pie (http://www.forumthermomix.com/index.php?topic=14184.msg316440;topicseen#new)
                             
                              Lemon bundt cake with pink raspberry icing (http://www.forumthermomix.com/index.php?topic=16053.0)


Frozen                    Hey-La-La vanilla bean ice cream (http://www.forumthermomix.com/index.php?topic=11251.new#new)

                              Pine and lime yoghurt palate cleanse

                              Salted caramel ice cream torte (http://www.forumthermomix.com/index.php?topic=12169.0;topicseen)

                              Mango coconut ice cream

                              Rawlicious lime tartlets (http://www.forumthermomix.com/index.php?topic=16231.0)
           

A little Bit More        Biscotten Torte (http://www.forumthermomix.com/index.php?topic=14007.msg308538;topicseen#new)

                              Maple Syrup Pecan Pie (http://www.forumthermomix.com/index.php?topic=14175.0)

                              Paris Brest with varied fillings

 

Title: Re: What's for Dessert - Tenina's eBook
Post by: Tenina on September 16, 2012, 02:48:00 pm

This is just so organised…you are a queen JD. :D

Title: Re: What's for Dessert - Tenina's eBook
Post by: judydawn on September 16, 2012, 03:47:16 pm

JulieO made the list Tenina and I just copied it here to use for the links to reviews. 

Title: Re: What's for Dessert - Tenina's eBook
Post by: obbie on September 19, 2012, 02:55:01 am

Thanks for the list Judy..
 :)

Title: Re: What's for Dessert - Tenina's eBook
Post by: dragongirly on October 05, 2012, 02:54:44 am

Thanks JD.  I have the book now - have almost decided what to make first.  Will check some reviews and then decide.  Cheers ;D

Title: Re: What's for Dessert - Tenina's eBook
Post by: brazen20au on October 13, 2012, 06:05:47 am

sounds yum but not sure my family would / could eat any (and god knows i don't need any lol)

Title: Re: What's for Dessert - Tenina's eBook
Post by: cookie1 on October 13, 2012, 06:30:46 am

Lovely to hear from you Karen. Hope you and yours are all doing well

Title: Re: What's for Dessert - Tenina's eBook
Post by: brazen20au on October 14, 2012, 03:03:11 am

hi cookie! yes, we are all doing ok though life gets busier! hope you are well too :)
k

Title: Re: What's for Dessert - Tenina's eBook
Post by: achookwoman on October 14, 2012, 06:37:41 am

Hi Karen , we have missed you and your perky comments.  But understand that life gets very busy.

Title: Re: What's for Dessert - Tenina's eBook
Post by: Tenina on October 15, 2012, 12:21:41 am

Quote from: brazen20au on October 13, 2012, 06:05:47 am

sounds yum but not sure my family would / could eat any (and god knows i don't need any lol)

None of us NEED them, but nice to drool all the same Karen....and lots of GF.

Missed you too! :D

Title: Re: What's for Dessert - Tenina's eBook
Post by: cookie1 on October 15, 2012, 07:23:54 am

Yes thanks Karen, all in tip top shape here 

Title: Re: What's for Dessert - Tenina's eBook
Post by: asha_76 on December 28, 2012, 10:48:10 am

Hi all,

Not sure if this is the right place to post this but I have a question re the Chocolate Honeycomb Cheesecake recipe that appears in Tenina's What's For Dessert e-book.

I can't see anywhere in the recipe where it refers to what ingredients should be in the base of the cheesecake and how to make it.  All of the ingredients listed seem to be for the filling and the top and the instructions just say "Pour cheesecake mix onto base...".

Am I going crazy or is the base part of this recipe missing?  Can anyone else with this book please confirm that I am reading it right?

Thanks in advance :)

Title: Re: What's for Dessert - Tenina's eBook
Post by: cookie1 on December 28, 2012, 11:04:59 am

You are right, there is no ingredients or anything for the base. I would grind up some chocolate biscuits and mix them with melted butter and press into the tin to make a base.

Title: Re: What's for Dessert - Tenina's eBook
Post by: JulieO on December 28, 2012, 08:36:31 pm

Asha, on page 5 of the ebook there's an "All purpose biscuit base" recipe which is what I used for the Salted Caramel Ice cream Torte.

If you prefer a pastry base, there's one attached to the "Double Choc Tart with Praline" recipe.   

Haven't tried the pastry one, but the biscuit one was really good as it was baked before adding the topping and so was more pastry like anyway than a normal biscuit base.  :)

Title: Re: What's for Dessert - Tenina's eBook
Post by: goldfish on December 28, 2012, 08:43:21 pm

Thanks JulieO - perhaps little notes on the page saying "see page such and such) would help in future publications  ;)

I would have missed this as I'm not good at reading cover to cover . . . .  :o ;D

Title: Re: What's for Dessert - Tenina's eBook
Post by: asha_76 on December 28, 2012, 08:51:30 pm

Thanks everyone...I should have looked in front of the book first!  I will give the biscuit base a go as it looks like this is what Tenina intended to be used with this recipe.

Title: Re: What's for Dessert - Tenina's eBook
Post by: cookie1 on December 29, 2012, 07:17:51 am

Quote from: goldfish on December 28, 2012, 08:43:21 pm

Thanks JulieO - perhaps little notes on the page saying "see page such and such) would help in future publications  ;)

I would have missed this as I'm not good at reading cover to cover . . . .  :o ;D

Me either.