Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Cakes => Topic started by: farfallina on September 14, 2010, 10:15:07 am
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I hope you like ;)
Fig Bars
Ingredients:
15g butter
350g fresh figs
150g honey
170g rolled oats
100g blanched almonds
60g roughly chopped nuts
50g desiccated coconut
50g sunflower seeds
50g sesame
A pinch of salt
Preparation:
* Melt butter for 2 minutes at 90°C on Speed 2
* Add washed and peeled figs and honey. Hit Turbo button 5-6 times (for 1-2 seconds each)
* Add all the rest of the ingredients. Mix for 1 minute on Reverse / Speed 2
* Cover a mid sized tray with baking paper. Spread the mixture. Bake in 160°C preheated oven for 20 minutes.
* Take it out of oven. When it gets tepid slice into stripes. (I've got 16 mini bars)
* Put it back in oven and bake for 15-20 minutes more
* Get it out of oven. Serve when cooled down
Photos: http://thermomixtarifdefterim.blogspot.com/2010/09/fig-bars.html
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Thanks Farfallina, love anything with figs in it . But will have to wait until Summer.
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That looks so good! Would I be able to use dried figs if I soaked them to rehydrate do you think?
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Fig season is almost over here so I wanted to try some recipes with figs before its too late :)
zebraa hypothetically I believe you could but since I've never tried this recipe with dried figs I don't know about the right amount for conversion. Let us know if you try ;)
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I was thinking about dried figs too. I have printed the recipe off and will have a think. It looks lovely and I want to make it SOON.
(Like everything else on the forum)
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I love figs too and I have a tree, but it is a constant battle with the birds! They sound great. Good to keep you regular ! if you know what I mean? ;) ;)
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The message has been received! :)
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I think I might use the dried figs and leave most of the honey out. Will taste it and see.
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mmmm FIGS ... ;D ;D ;D ;D ;D . . . . . . .
sorry just died and went to heaven :D :D :D
Hurry up summer ;) I have printed this one out ready. Shame my fig tree is so small - I savour everyone I get off it at the moment to eat fresh :-))
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Thanks Farfallina, I thought I might soak the figs, and then see what happens. ??? ???
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I must try some more figs recipes before the season is over then :)