Author Topic: GF Zucchini Slice  (Read 9841 times)

Offline kezza

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GF Zucchini Slice
« on: June 02, 2014, 09:57:42 am »

[GF Zucchini Slice

A friend posted this on Facebook and I just made it in TMX and it was so quick.  Great for a light lunch or to take for lunch at work.

6 eggs
1 large zucchini
1 carrot
1/2 onion
1/2 cup grated cheese
300g thin bacon
Pinch of nutmeg and baking powder
Salt and pepper

Place zucchini, carrot, onion, bacon and cheese (I did forget the cheese, so did this separately) in tmx and turbo until consistency you want.  Should only need 2 to 3 pulses.
Empty veges into a strainer and press to get as much liquid out as possible from zucchini.
Place eggs in TMX ( no need to rinse) and beat speed 5 for 5 to 8 secs.  Add nutmeg, baking powder and salt and pepper and just wizz again for another second.
Mix strained veges and eggs together and pour into baking paper lined tray.
Bake 180 degrees for 25-30 minutes.
[
Changes made by other forum members.
JudyI only used 70 g bacon so added a Umami cube to compensate for the loss of flavour more bacon would give.  I also grated everything with 2 pulses, removed the few remaining chunky bits and cut them further by hand.  I left the remaining mixture in the bowl and used my fingers to squeeze out the very little liquid thus skipping the strainer step, added the remaining ingredients and mixed for 10 sec/speed 4/reverse.
Quick and easy, a nice light meal with salad. 
« Last Edit: August 26, 2014, 06:29:16 am by cookie1 »

Offline cookie1

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Re: GF Zucchini Slice
« Reply #1 on: June 02, 2014, 10:10:47 am »
I love the sound of this. It would do us for an evening meal with more veggies.
May all dairy items in your fridge be of questionable vintage.

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Offline goldfish

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Re: GF Zucchini Slice
« Reply #2 on: June 02, 2014, 10:14:10 am »
Thank you! I'll be trying this for sure!! :)

Offline kezza

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Re: GF Zucchini Slice
« Reply #3 on: June 02, 2014, 10:20:04 am »
Forgot to attach photo!  I know it is an oldie that has been around for ages, but it is a goodie :)

Offline kmw

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Re: GF Zucchini Slice
« Reply #4 on: June 02, 2014, 11:28:27 pm »
Thanks was making a slice of some sort today & have all the ingredients to make this 😉

Offline Nikkit

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Re: GF Zucchini Slice
« Reply #5 on: June 03, 2014, 02:06:51 am »
Mmmm yummy kezza, will give this one a try for my GF friends. Thankyou :)

Offline mab19

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Re: GF Zucchini Slice
« Reply #6 on: June 03, 2014, 05:42:50 am »
Thanks kezza, this will go on the to make list. :)
The  man who said it can't be done should not interupt the woman doing it.

Offline cookie1

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Re: GF Zucchini Slice
« Reply #7 on: June 03, 2014, 05:52:38 am »
I have Book Club tonight so I think I will make this for dinner.
May all dairy items in your fridge be of questionable vintage.

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Offline kmw

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Re: GF Zucchini Slice
« Reply #8 on: June 03, 2014, 09:31:47 am »
Made this tonight, simple to make & very tasty. My 22 month DD loved it. Thanks for the recipe.

Offline cookie1

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Re: GF Zucchini Slice
« Reply #9 on: August 14, 2014, 03:02:10 am »
I am doing my menu plan for the week and have added this. I did make it before and we loved it.
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: GF Zucchini Slice
« Reply #10 on: August 14, 2014, 03:35:45 am »
I've just popped this one into the oven, though Mum would like it. I used a 20 x 30 cm tin, has anyone tried a 20cm square tin to get extra height to the slice?  I realise you would probably need to cook it longer but I'd like it to be a bit thicker.

I only used 70 g bacon so added a Umami cube to compensate for the loss of flavour more bacon would give.  I also grated everything with 2 pulses, removed the few remaining chunky bits and cut them further by hand.  I left the remaining mixture in the bowl and used my fingers to squeeze out the very little liquid thus skipping the strainer step, added the remaining ingredients and mixed for 10 sec/speed 4/reverse.
Quick and easy, a nice light meal with salad.  

I might try muffin sized portions next time. Thanks for the recipe kezza and friend.
« Last Edit: August 14, 2014, 04:27:53 am by judydawn »
Judy from North Haven, South Australia

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Offline kezza

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Re: GF Zucchini Slice
« Reply #11 on: August 14, 2014, 04:35:01 am »
Thanks for the extra tips JD.  I'm sure it would be okay in smaller tin to give more height, just cook a little longer like you suggested.

Offline cookie1

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Re: GF Zucchini Slice
« Reply #12 on: August 14, 2014, 05:44:11 am »
Judy there must be a mysterious link as to what we cook sometimes. We have done the same thing a couple of times. ;D ;D ;D ;D ;D
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: GF Zucchini Slice
« Reply #13 on: August 14, 2014, 06:41:09 am »
Just similar tastes I guess Cookie.  It's nice to find quick, easy meal ideas.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.