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Chit Chat / Re: meat on the menu reviews?
« on: December 20, 2011, 12:26:14 pm »
Fabulous. Thanks to both. Of you
This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to. 61
Chit Chat / Re: meat on the menu reviews?« on: December 20, 2011, 12:26:14 pm »
Fabulous. Thanks to both. Of you
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Bread / Re: Isi´s easy Portuguese Rolls« on: December 20, 2011, 12:21:56 pm »
What am I doing wrong here. First time perfect. Next two times a quarter of the dough is getting stuck in the bowl around the blades. I have done the exact same each time argggghhh
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Chit Chat / meat on the menu reviews?« on: December 20, 2011, 06:50:20 am »
I have searched about 10 of these to see if anybody has cooked any of them yet and could only find a review for the moroccan lamb.
Has anybody cooked any others they really liked? Wanting something for tonight - was thinking athe crispy chicken croquettes but cant find any reviews? cheers all Auds, I have moved the list I made of reviews & URL's to the Recipe Review Section - Judy 64
Questions? Technical Issues? The Survival Guide / Re: Working the beast too hard?« on: December 20, 2011, 06:02:06 am »
yeah they were awesome
Was going to post recipe on here but dont want to if its not safe for the TM Maybe it didnt need speed 8 but at lower speeds it wasnt really doing enough to mix the batter IYKWIM 65
Questions? Technical Issues? The Survival Guide / Re: Working the beast too hard?« on: December 20, 2011, 01:56:43 am »
anybody?
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Questions? Technical Issues? The Survival Guide / Re: jugs« on: December 20, 2011, 01:40:44 am »
I could book another demo but I dont think any of my friends would buy one - I only had a demo a few weeks ago.
there was a jug with blades and lid etc on ebay a few weeks back in Aus - shoullda got that one damn it 68
Questions? Technical Issues? The Survival Guide / Re: jugs« on: December 19, 2011, 12:51:45 pm »
Yup about $186 plus postage of about $30
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Vegetarian / Re: Steamed Garlic Rice« on: December 19, 2011, 12:48:54 pm »
Yes I left it about five,mins but was a little under. Also the boss likes his rice well cooked
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Questions? Technical Issues? The Survival Guide / jugs« on: December 19, 2011, 12:37:04 pm »
Are all jugs the same from country to country - I have the option to buy one from Portugal but not sure it will fit
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Vegetarian / Re: Steamed Garlic Rice« on: December 19, 2011, 12:05:34 pm »
Made this tonight. It was very tasty. Next time I will cook for a few minutes extra to keep the boss happy. Also will halve the oil. I don't think it needs so much.
Thanks for sharing 72
Questions? Technical Issues? The Survival Guide / Working the beast too hard?« on: December 19, 2011, 04:35:32 am »
I just made some brownies - I used speed 8 for about 2 minutes to mix the batter. It mixed it fine but I could kind of hear the machine revving up and down a bit.
I dont want to burn it out or anything - how do you know if its working too hard? cheers 73
Spice Mixes / Re: Chinese Five spice powder« on: December 19, 2011, 03:28:41 am »
love sechuan peppercorns they have a different flavour to ordinary pepper
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Chit Chat / Re: Organising recipes« on: December 19, 2011, 02:29:22 am »
I bought a tablet which sits on my kitchen bench. Recipes saved to favourites or I just google them. Bring up the recipe on my tablet. No having to dig out and organise paperwork. Easy peasy
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Chit Chat / Re: Catecancook blog?« on: December 18, 2011, 12:45:23 pm »
more websites the better if ya ask me
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