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Soups / Pumpkin, Zucchini and Bacon Soup
« on: May 08, 2013, 01:58:07 am »
Pumpkin, Zucchini and Bacon Soup
Serves 4
1 onion peeled and quartered
300 g of bacon roughly cut into chunks
1 tbsp oil or butter
450g of pumpkin peeled and cubed
200g of zucchini cubed
1 tbsp of TM Vegetable Stock
500 g of water
1 tsp of chopped garlic paste
pinch of sugar
Place onion into TM bowl and chop for 5 seconds on speed 7
Add butter or oil and bacon and saute for 3 mins at 100 degrees on speed 1
Remove half of the bacon
Add pumpkin and zucchini and chop for 15 seconds on speed 7
Add Vegetable stock, water, sugar, and garlic and cook for 20 mins at 100 degrees on speed 1
Blend for 10 secs on speed 9
Add remaining bacon.
Note: I used jar garlic but you could use fresh garlic adding it when you chop in onion.
members' comments
Chardie18 - It's delicious.
McMich - was "souper" nice. Very welcome on a rainy, chilly night.
Serves 4
1 onion peeled and quartered
300 g of bacon roughly cut into chunks
1 tbsp oil or butter
450g of pumpkin peeled and cubed
200g of zucchini cubed
1 tbsp of TM Vegetable Stock
500 g of water
1 tsp of chopped garlic paste
pinch of sugar
Place onion into TM bowl and chop for 5 seconds on speed 7
Add butter or oil and bacon and saute for 3 mins at 100 degrees on speed 1
Remove half of the bacon
Add pumpkin and zucchini and chop for 15 seconds on speed 7
Add Vegetable stock, water, sugar, and garlic and cook for 20 mins at 100 degrees on speed 1
Blend for 10 secs on speed 9
Add remaining bacon.
Note: I used jar garlic but you could use fresh garlic adding it when you chop in onion.
members' comments
Chardie18 - It's delicious.
McMich - was "souper" nice. Very welcome on a rainy, chilly night.